Sauce, pasta, spaghetti/marinara, ready-to-serve 332282
Nutrientamount RDI%
10:00.003G  
11:00G  
12:00.001G  
14:00.002G  
14:1 c0G  
15:00.001G  
15:10G  
16:00.107G  
16:1 c0.002G  
16:1 t0G  
17:00.001G  
17:10.001G  
17:1 c0.001G  
18:00.039G  
18:1 c0.364G  
18:1 t0.001G  
18:2 c0.425G  
18:2 CLAs0.001G  
18:2 n-6 c,c0.424G  
18:2 t not further defined0.004G  
18:3 c0.079G  
18:3 n-3 c,c,c (ALA)0.079G  
18:3 n-6 c,c,c0G  
18:40G  
20:00.005G  
20:10.008G  
20:1 c0.008G  
20:2 c0.001G  
20:2 n-6 c,c0.001G  
20:3 c0G  
20:3 n-30G  
20:3 n-60G  
20:40G  
20:4 c0G  
20:5 c0G  
20:5 n-3 (EPA)0G  
22:00.004G  
22:1 c0G  
22:1 t0G  
22:20G  
22:40G  
22:5 c0G  
22:5 n-3 (DPA)0G  
22:6 c0G  
22:6 n-3 (DHA)0G  
24:00.002G  
24:1 c0G  
4:00.002G  
6:00G  
8:00.002G  
Ash1.66G  
Calcium, Ca27MG13002.1%
Carbohydrate, by difference8.05G  
Carbohydrate, by summation7.31G  
Carotene, alpha0UG  
Carotene, beta390UG  
Copper, Cu0.081MG0.99%
Cryptoxanthin, beta0UG  
Energy45KCAL  
Energy186kJ  
Fatty acids, total monounsaturated0.376G  
Fatty acids, total polyunsaturated0.504G  
Fatty acids, total saturated0.17G  
Fatty acids, total trans0.005G  
Fatty acids, total trans-dienoic0.004G  
Fatty acids, total trans-monoenoic0.001G  
Fiber, total dietary1.8G  
Fructose2.35G  
Galactose0G  
Glucose (dextrose)2.3G  
Iron, Fe0.78MG184.3%
Lactose0G  
Lutein + zeaxanthin190UG  
Lycopene12700UG  
Magnesium, Mg18.5MG4204.4%
Maltose0G  
Manganese, Mn0.137MG2.36%
Nitrogen0.23G  
Phosphorus, P34MG12502.7%
Potassium, K319MG34009.4%
Protein1.41G  
Sodium, Na419MG150027.9%
Starch0G  
Sucrose0.85G  
Sugars, Total NLEA5.5G  
Total fat (NLEA)1.05G  
Total lipid (fat)1.48G  
Vitamin A, RAE32UG9003.6%
Water87.4G  
Zinc, Zn0.2MG111.8%

note: All nutrient measurements shown are per 100 grams (about 3 1/2 ounces) of the selected food item.

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