Fatty Acids, American cheese, pasteurized process, KRAFT - NFY090HKC nutrients

    <<< (click on the chart to generate an RDI graph)
 id#nutrientamount RDI%
sources126261010:00.799g00%
sources133569911:00.019g00%
sources126361112:00.882g00%
sources126461214:02.92g00%
sources129965215:00.308g00%
sources133369715:10g00%
sources126561316:08.04g00%
sources131467316:1 c0.37g00%
sources130366216:1 t0.108g00%
sources130065317:00.189g00%
sources132368717:10.06g00%
sources126661418:03.23g00%
sources131567418:1 c6.33g00%
sources130466318:1 t0.865g00%
sources131167018:2 CLAs0.019g00%
sources131667518:2 n-6 c,c0.779g00%
sources130666518:2 t not further defined0.186g00%
sources140485118:3 n-3 c,c,c (ALA)0.133g00%
sources132168518:3 n-6 c,c,c0g00%
sources127662718:40.007g00%
sources126761520:00.046g00%
sources127762820:10.22g00%
sources131367220:2 n-6 c,c0.008g00%
sources140585220:3 n-30g00%
sources140685320:3 n-60.033g00%
sources127162020:40.047g00%
sources127862920:5 n-3 (EPA)0.012g00%
sources127362422:00.021g00%
sources131767622:1 c0.003g00%
sources130566422:1 t0g00%
sources133469822:20.006g00%
sources141185822:40.008g00%
sources128063122:5 n-3 (DPA)0.021g00%
sources127262122:6 n-3 (DHA)0.003g00%
sources130165424:00.009g00%
sources131267124:1 c0.002g00%
sources12596074:00.601g00%
sources12606086:00.504g00%
sources12616098:00.325g00%

note: All nutrient measurements shown are per 100 grams (about 3 1/2 ounces) of the selected food item.

source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov/