| Nutrient | amount | | RDI | % |
| 10:0 | 0.653 | G | | |
| 11:0 | 0 | G | | |
| 12:0 | 0.745 | G | | |
| 14:0 | 2.39 | G | | |
| 14:1 c | 0.23 | G | | |
| 15:0 | 0.244 | G | | |
| 15:1 | 0 | G | | |
| 16:0 | 7.4 | G | | |
| 16:1 c | 0.287 | G | | |
| 16:1 t | 0.079 | G | | |
| 17:0 | 0.151 | G | | |
| 17:1 | 0.045 | G | | |
| 17:1 c | 0.045 | G | | |
| 18:0 | 2.67 | G | | |
| 18:1 c | 5.79 | G | | |
| 18:1 t | 0.645 | G | | |
| 18:2 c | 0.999 | G | | |
| 18:2 CLAs | 0.138 | G | | |
| 18:2 n-6 c,c | 0.861 | G | | |
| 18:2 t not further defined | 0.172 | G | | |
| 18:3 c | 0.103 | G | | |
| 18:3 n-3 c,c,c (ALA) | 0.102 | G | | |
| 18:3 n-6 c,c,c | 0.001 | G | | |
| 18:3i | 0.003 | G | | |
| 18:4 | 0 | G | | |
| 20:0 | 0.046 | G | | |
| 20:1 | 0.05 | G | | |
| 20:1 c | 0.05 | G | | |
| 20:2 c | 0.006 | G | | |
| 20:2 n-6 c,c | 0.006 | G | | |
| 20:3 c | 0.029 | G | | |
| 20:3 n-3 | 0.002 | G | | |
| 20:3 n-6 | 0.027 | G | | |
| 20:3 n-9 | 0 | G | | |
| 20:4 | 0.042 | G | | |
| 20:4 c | 0.042 | G | | |
| 20:5 c | 0.008 | G | | |
| 20:5 n-3 (EPA) | 0.008 | G | | |
| 22:0 | 0.012 | G | | |
| 22:1 c | 0.001 | G | | |
| 22:1 t | 0 | G | | |
| 22:2 | 0.001 | G | | |
| 22:4 | 0.008 | G | | |
| 22:5 c | 0.015 | G | | |
| 22:5 n-3 (DPA) | 0.015 | G | | |
| 22:6 c | 0 | G | | |
| 22:6 n-3 (DHA) | 0 | G | | |
| 24:0 | 0.009 | G | | |
| 24:1 c | 0 | G | | |
| 4:0 | 0.508 | G | | |
| 6:0 | 0.435 | G | | |
| 8:0 | 0.274 | G | | |
| Ash | 7.15 | G | | |
| Betaine | 0.2 | MG | | |
| Calcium, Ca | 884 | MG | 1300 | 68% |
| Carbohydrate, by difference | 12.4 | G | | |
| Cholesterol | 87 | MG | | |
| Choline, free | 1.7 | MG | | |
| Choline, from glycerophosphocholine | 3.1 | MG | | |
| Choline, from phosphocholine | 0 | MG | | |
| Choline, from phosphotidyl choline | 4.9 | MG | | |
| Choline, from sphingomyelin | 4.4 | MG | | |
| Choline, total | 14.1 | MG | 550 | 2.6% |
| Copper, Cu | 0.04 | MG | 0.9 | 4.4% |
| Energy | 1760 | kJ | | |
| Energy | 421 | KCAL | | |
| Fatty acids, total monounsaturated | 6.4 | G | | |
| Fatty acids, total polyunsaturated | 1.2 | G | | |
| Fatty acids, total saturated | 15.5 | G | | |
| Fatty acids, total trans | 0.896 | G | | |
| Fatty acids, total trans-dienoic | 0.172 | G | | |
| Fatty acids, total trans-monoenoic | 0.724 | G | | |
| Folate, total | 6 | UG | | |
| Fructose | 0 | G | | |
| Galactose | 0.07 | G | | |
| Glucose (dextrose) | 0 | G | | |
| Iron, Fe | 0.45 | MG | 18 | 2.5% |
| Lactose | 0 | G | | |
| Magnesium, Mg | 34.9 | MG | 420 | 8.3% |
| Maltose | 0 | G | | |
| Manganese, Mn | 0.066 | MG | 2.3 | 2.9% |
| Niacin | 0.078 | MG | 16 | 0.5% |
| Nitrogen | 4.63 | G | | |
| Pantothenic acid | 0.457 | MG | 5 | 9.1% |
| Phosphorus, P | 634 | MG | 1250 | 50.7% |
| Potassium, K | 184 | MG | 3400 | 5.4% |
| Protein | 29.6 | G | | |
| Retinol | 228 | UG | | |
| Riboflavin | 0.345 | MG | 1.3 | 26.5% |
| Selenium, Se | 35 | UG | 55 | 63.6% |
| Sodium, Na | 1750 | MG | 1500 | 116.7% |
| Sucrose | 0 | G | | |
| Sugars, Total NLEA | 0.07 | G | | |
| Thiamin | 0.027 | MG | 1.2 | 2.3% |
| Tocopherol, beta | 0 | MG | | |
| Tocopherol, delta | 0 | MG | | |
| Tocopherol, gamma | 0.01 | MG | | |
| Tocotrienol, alpha | 0 | MG | | |
| Tocotrienol, beta | 0 | MG | | |
| Tocotrienol, delta | 0 | MG | | |