Yogurt, Greek, nonfat, Fruit on Bottom, Blackberry, CHOBANI
170916
Nutrient | amount | | RDI | % | ranking |
Alanine | 0.256 | G | | | 3502 |
Alcohol, ethyl | 0 | G | | | |
Arginine | 0.272 | G | | | 3589 |
Ash | 0.66 | G | | | 6090 |
Aspartic acid | 0.599 | G | | | 3117 |
Caffeine | 0 | MG | | | |
Calcium, Ca | 94 | MG | 1300 | 7.2% | 1409 |
Carbohydrate, by difference | 15.43 | G | | | 2828 |
Carotene, alpha | 0 | UG | | | |
Carotene, beta | 37 | UG | | | 1040 |
Cholesterol | 4 | MG | | | 3812 |
Cryptoxanthin, beta | 0 | UG | | | |
Cystine | 0.048 | G | | | 3708 |
Energy | 95 | KCAL | | | 5630 |
Energy | 398 | kJ | | | 5635 |
Fatty acids, total monounsaturated | 0.06 | G | | | 5748 |
Fatty acids, total polyunsaturated | 0.123 | G | | | 5734 |
Fatty acids, total saturated | 0.19 | G | | | 5462 |
Fatty acids, total trans | 0.01 | G | | | 2010 |
Fiber, total dietary | 0.4 | G | | | 3345 |
Fructose | 2.84 | G | | | 212 |
Glucose (dextrose) | 2.63 | G | | | 222 |
Glutamic acid | 1.613 | G | | | 3218 |
Glycine | 0.144 | G | | | 3790 |
Histidine | 0.216 | G | | | 3160 |
Iron, Fe | 0 | MG | 18 | 0% | |
Isoleucine | 0.407 | G | | | 3007 |
Lactose | 2.4 | G | | | 83 |
Leucine | 0.751 | G | | | 3030 |
Lysine | 0.647 | G | | | 2839 |
Maltose | 0.11 | G | | | 542 |
Methionine | 0.208 | G | | | 2885 |
Phenylalanine | 0.375 | G | | | 3276 |
Potassium, K | 0 | MG | 3400 | 0% | |
Proline | 0.767 | G | | | 2593 |
Protein | 7.54 | G | | | 4135 |
Retinol | 0 | UG | | | |
Serine | 0.415 | G | | | 3156 |
Sodium, Na | 0 | MG | 1500 | 0% | |
Sucrose | 7.06 | G | | | 145 |
Sugars, total including NLEA | 14.93 | G | | | 852 |
Threonine | 0.335 | G | | | 3036 |
Total lipid (fat) | 0.37 | G | | | 6216 |
Tryptophan | 0.112 | G | | | 2961 |
Tyrosine | 0.375 | G | | | 2821 |
Valine | 0.495 | G | | | 2970 |
Vitamin A, IU | 62 | IU | | | 2804 |
Vitamin A, RAE | 3 | UG | 900 | 0.3% | 3316 |
Vitamin C | 0.4 | MG | 90 | 0.4% | 2938 |
Water | 76 | G | | | 2058 |
note: All nutrient measurements shown are per 100 grams (about 3 1/2 ounces) of the selected food item.