Vegetables, mixed (corn, lima beans, peas, green beans, carrots) canned, no salt added 169085
Nutrientamount RDI%ranking
10:00G   
12:00.001G  3544
14:00G   
16:00.033G  5862
16:10.001G  5182
18:00.004G  5843
18:10.022G  5847
18:20.071G  5485
18:30.027G  4220
18:40G   
20:10G   
20:40G   
20:5 n-3 (EPA)0G   
22:10G   
22:5 n-3 (DPA)0G   
22:6 n-3 (DHA)0G   
4:00G   
6:00G   
8:00G   
Alcohol, ethyl0G   
Ash0.89G  5407
Caffeine0MG   
Calcium, Ca21MG13001.6%3559
Carbohydrate, by difference7.31G  3841
Carotene, alpha2636UG  22
Carotene, beta5670UG  43
Cholesterol0MG   
Choline, total18.6MG5503.4%2561
Copper, Cu0.104MG0.911.6%2955
Cryptoxanthin, beta5UG  429
Energy37KCAL  6901
Energy153kJ  6927
Fatty acids, total monounsaturated0.022G  6139
Fatty acids, total polyunsaturated0.098G  5888
Fatty acids, total saturated0.039G  6269
Fatty acids, total trans0G   
Fiber, total dietary3.1G  1244
Fluoride, F37UG  129
Folate, DFE18UG  2285
Folate, total18UG  2443
Folic acid0UG   
Iron, Fe0.65MG183.6%5316
Lutein + zeaxanthin493UG  292
Lycopene0UG   
Magnesium, Mg15MG4203.6%4985
Niacin0.48MG163%5507
Phosphorus, P37MG12503%5738
Potassium, K138MG34004.1%5375
Protein1.4G  6164
Retinol0UG   
Riboflavin0.04MG1.33.1%5865
Selenium, Se0.3UG550.5%5910
Sodium, Na26MG15001.7%5755
Sugars, total including NLEA2.41G  2461
Theobromine0MG   
Thiamin0.03MG1.22.5%5680
Total lipid (fat)0.2G  6550
Vitamin A, IU11651IU  83
Vitamin A, RAE583UG90064.8%181
Vitamin B-120UG2.40% 
Vitamin B-12, added0UG   
Vitamin B-60.08MG1.74.7%4689
Vitamin B-9 (Folate, food)18UG4004.5%1875
Vitamin C3.8MG904.2%1692
Vitamin D (D2 + D3)0UG   
Vitamin D (D2 + D3), International Units0IU   
Vitamin E (alpha-tocopherol)0.29MG  2715
Vitamin E, added0MG150% 
Vitamin K (phylloquinone)18.2UG  553
Water90.2G  618
Zinc, Zn0.51MG114.6%4781

note: All nutrient measurements shown are per 100 grams (about 3 1/2 ounces) of the selected food item.

    
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