Spices, coriander leaf, dried 170921
Nutrientamount RDI%ranking
10:00G   
12:00G   
14:00.003G  4906
16:00.096G  5321
16:10.016G  4252
18:00.005G  5757
18:12.216G  3041
18:20.328G  3820
18:30G   
18:40G   
20:10G   
20:40G   
20:5 n-3 (EPA)0G   
22:10G   
22:5 n-3 (DPA)0G   
22:6 n-3 (DHA)0G   
4:00G   
6:00G   
8:00G   
Alcohol, ethyl0G   
Ash14.08G  38
Caffeine0MG   
Calcium, Ca1246MG130095.8%31
Carbohydrate, by difference52.1G  1238
Carotene, alpha31UG  252
Carotene, beta3407UG  102
Cholesterol0MG   
Choline, total97.1MG55017.7%489
Copper, Cu1.786MG0.9198.4%77
Cryptoxanthin, beta175UG  44
Energy1167kJ  2275
Energy279KCAL  2273
Fatty acids, total monounsaturated2.232G  3282
Fatty acids, total polyunsaturated0.328G  4641
Fatty acids, total saturated0.115G  5730
Fatty acids, total trans0G   
Fiber, total dietary10.4G  241
Folate, DFE274UG  210
Folate, total274UG  168
Folic acid0UG   
Iron, Fe42.46MG18235.9%31
Lutein + zeaxanthin2428UG  65
Lycopene0UG   
Magnesium, Mg694MG420165.2%8
Manganese, Mn6.355MG2.3276.3%52
Niacin10.707MG1666.9%254
Phosphorus, P481MG125038.5%246
Potassium, K4466MG3400131.4%7
Protein21.93G  1629
Retinol0UG   
Riboflavin1.5MG1.3115.4%117
Selenium, Se29.3UG5553.3%1147
Sodium, Na211MG150014.1%2572
Sugars, total including NLEA7.27G  1475
Theobromine0MG   
Thiamin1.252MG1.2104.3%110
Total lipid (fat)4.78G  3920
Vitamin A, IU5850IU  182
Vitamin A, RAE293UG90032.6%373
Vitamin B-120UG2.40% 
Vitamin B-12, added0UG   
Vitamin B-60.61MG1.735.9%643
Vitamin B-9 (Folate, food)274UG40068.5%75
Vitamin C566.7MG90629.7%9
Vitamin D (D2 + D3)0UG   
Vitamin D (D2 + D3), International Units0IU   
Vitamin E (alpha-tocopherol)1.03MG  1018
Vitamin E, added0MG150% 
Vitamin K (phylloquinone)1359.5UG  5
Water7.3G  6585
Zinc, Zn4.72MG1142.9%958

note: All nutrient measurements shown are per 100 grams (about 3 1/2 ounces) of the selected food item.

    
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