Soup, clam chowder, manhattan, canned, prepared with equal volume water 174554
Nutrientamount RDI%ranking
10:00G   
12:00G   
14:00.005G  4745
16:00.119G  5205
16:10.005G  4714
18:00.025G  5092
18:10.144G  5172
18:20.468G  3287
18:30.035G  3865
18:40G   
20:10G   
20:40G   
20:5 n-3 (EPA)0G   
22:10G   
22:5 n-3 (DPA)0G   
22:6 n-3 (DHA)0G   
4:00G   
6:00G   
8:00G   
Alcohol, ethyl0G   
Ash1.26G  3326
Caffeine0MG   
Calcium, Ca11MG13000.8%5162
Carbohydrate, by difference4.77G  4274
Carotene, alpha42UG  223
Carotene, beta195UG  527
Cholesterol1MG  4047
Choline, total7.9MG5501.4%3450
Copper, Cu0.054MG0.96%5260
Cryptoxanthin, beta7UG  384
Energy126kJ  7079
Energy30KCAL  7076
Fatty acids, total monounsaturated0.149G  5428
Fatty acids, total polyunsaturated0.503G  3924
Fatty acids, total saturated0.149G  5592
Fiber, total dietary0.6G  3200
Folate, DFE4UG  4603
Folate, total4UG  4916
Folic acid0UG   
Iron, Fe0.64MG183.6%5338
Lutein + zeaxanthin13UG  1504
Lycopene3147UG  63
Magnesium, Mg4MG4201%6565
Manganese, Mn0.147MG2.36.4%2619
Niacin0.318MG162%5871
Pantothenic acid0.073MG51.5%5474
Phosphorus, P16MG12501.3%6401
Potassium, K74MG34002.2%6408
Protein0.85G  6515
Retinol2UG  2380
Riboflavin0.016MG1.31.2%6626
Selenium, Se3.7UG556.7%4169
Sodium, Na226MG150015.1%2525
Sugars, total including NLEA1.32G  2895
Theobromine0MG   
Thiamin0.012MG1.21%6458
Total lipid (fat)0.86G  5684
Vitamin A, IU373IU  1243
Vitamin A, RAE20UG9002.2%1911
Vitamin B-121.58UG2.465.8%1698
Vitamin B-12, added0UG   
Vitamin B-60.039MG1.72.3%5789
Vitamin B-9 (Folate, food)4UG4001%4575
Vitamin C1.6MG901.8%2174
Vitamin D (D2 + D3)0UG   
Vitamin D (D2 + D3), International Units0IU   
Vitamin E (alpha-tocopherol)0.5MG  1874
Vitamin E, added0MG150% 
Vitamin K (phylloquinone)2.7UG  1695
Water92.26G  405
Zinc, Zn0.36MG113.3%5348

note: All nutrient measurements shown are per 100 grams (about 3 1/2 ounces) of the selected food item.

    
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