Leavening agents, baking powder, double-acting, straight phosphate 172804
Nutrientamount RDI%
10:00G  
12:00G  
14:00G  
16:00G  
16:10G  
18:00G  
18:10G  
18:20G  
18:30G  
18:40G  
20:10G  
20:40G  
20:5 n-3 (EPA)0G  
22:10G  
22:5 n-3 (DPA)0G  
22:6 n-3 (DHA)0G  
4:00G  
6:00G  
8:00G  
Alcohol, ethyl0G  
Ash71.8G  
Betaine0MG  
Caffeine0MG  
Calcium, Ca7364MG1300566.5%
Carbohydrate, by difference24.1G  
Carotene, alpha0UG  
Carotene, beta0UG  
Cholesterol0MG  
Choline, total0MG5500%
Copper, Cu0.013MG0.91.4%
Cryptoxanthin, beta0UG  
Energy213kJ  
Energy51KCAL  
Fatty acids, total monounsaturated0G  
Fatty acids, total polyunsaturated0G  
Fatty acids, total saturated0G  
Fiber, total dietary0.2G  
Folate, DFE0UG  
Folate, total0UG  
Folic acid0UG  
Iron, Fe11.27MG1862.6%
Lutein + zeaxanthin0UG  
Lycopene0UG  
Magnesium, Mg39MG4209.3%
Manganese, Mn0.014MG2.30.6%
Niacin0MG160%
Pantothenic acid0MG50%
Phosphorus, P9918MG1250793.4%
Potassium, K5MG34000.1%
Protein0.1G  
Retinol0UG  
Riboflavin0MG1.30%
Selenium, Se0.2UG550.4%
Sodium, Na7893MG1500526.2%
Sugars, total including NLEA0G  
Theobromine0MG  
Thiamin0MG1.20%
Total lipid (fat)0G  
Vitamin A, IU0IU  
Vitamin A, RAE0UG9000%
Vitamin B-120UG2.40%
Vitamin B-12, added0UG  
Vitamin B-60MG1.70%
Vitamin B-9 (Folate, food)0UG4000%
Vitamin C0MG900%
Vitamin D (D2 + D3)0UG  
Vitamin D (D2 + D3), International Units0IU  
Vitamin E (alpha-tocopherol)0MG  
Vitamin E, added0MG150%
Vitamin K (phylloquinone)0UG  
Water4G  
Zinc, Zn0.02MG110.2%

note: All nutrient measurements shown are per 100 grams (about 3 1/2 ounces) of the selected food item.

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