| Nutrient | amount |  | RDI | % | ranking | 
			| 10:0 | 1.076 | G |  |  | 50 | 
			| 12:0 | 13.79 | G |  |  | 24 | 
			| 14:0 | 4.674 | G |  |  | 40 | 
			| 16:0 | 2.344 | G |  |  | 1824 | 
			| 16:1 | 0.007 | G |  |  | 4615 | 
			| 18:0 | 1.722 | G |  |  | 1189 | 
			| 18:1 | 2.25 | G |  |  | 3018 | 
			| 18:2 | 0.974 | G |  |  | 2221 | 
			| 18:3 | 0.034 | G |  |  | 3901 | 
			| 18:4 | 0 | G |  |  |  | 
			| 20:0 | 0.01 | G |  |  | 1230 | 
			| 20:1 | 0.014 | G |  |  | 2433 | 
			| 20:4 | 0.034 | G |  |  | 2044 | 
			| 20:5 n-3 (EPA) | 0 | G |  |  |  | 
			| 22:1 | 0 | G |  |  |  | 
			| 22:5 n-3 (DPA) | 0 | G |  |  |  | 
			| 22:6 n-3 (DHA) | 0 | G |  |  |  | 
			| 4:0 | 0 | G |  |  |  | 
			| 6:0 | 0.06 | G |  |  | 357 | 
			| 8:0 | 1.092 | G |  |  | 48 | 
			| Alcohol, ethyl | 0 | G |  |  |  | 
			| Ash | 0.9 | G |  |  | 5322 | 
			| Caffeine | 0 | MG |  |  |  | 
			| Calcium, Ca | 34 | MG | 1300 | 2.6% | 2732 | 
			| Carbohydrate, by difference | 67.1 | G |  |  | 750 | 
			| Carotene, alpha | 0 | UG |  |  |  | 
			| Carotene, beta | 0 | UG |  |  |  | 
			| Cholesterol | 0 | MG |  |  |  | 
			| Choline, total | 10.9 | MG | 550 | 2% | 3177 | 
			| Copper, Cu | 0.003 | MG | 0.9 | 0.3% | 6849 | 
			| Cryptoxanthin, beta | 0 | UG |  |  |  | 
			| Energy | 539 | KCAL |  |  | 330 | 
			| Energy | 2254 | kJ |  |  | 332 | 
			| Fatty acids, total monounsaturated | 2.271 | G |  |  | 3266 | 
			| Fatty acids, total polyunsaturated | 1.041 | G |  |  | 2608 | 
			| Fatty acids, total saturated | 24.1 | G |  |  | 100 | 
			| Fatty acids, total trans | 0 | G |  |  |  | 
			| Fiber, total dietary | 0 | G |  |  |  | 
			| Folate, DFE | 1 | UG |  |  | 5458 | 
			| Folate, total | 1 | UG |  |  | 5808 | 
			| Folic acid | 0 | UG |  |  |  | 
			| Iron, Fe | 0.08 | MG | 18 | 0.4% | 6972 | 
			| Lutein + zeaxanthin | 0 | UG |  |  |  | 
			| Lycopene | 0 | UG |  |  |  | 
			| Magnesium, Mg | 5 | MG | 420 | 1.2% | 6412 | 
			| Manganese, Mn | 0.002 | MG | 2.3 | 0.1% | 6084 | 
			| Niacin | 0.049 | MG | 16 | 0.3% | 6742 | 
			| Pantothenic acid | 0.148 | MG | 5 | 3% | 4967 | 
			| Phosphorus, P | 31 | MG | 1250 | 2.5% | 5902 | 
			| Potassium, K | 64 | MG | 3400 | 1.9% | 6544 | 
			| Protein | 2.2 | G |  |  | 5729 | 
			| Retinol | 0 | UG |  |  |  | 
			| Riboflavin | 0.075 | MG | 1.3 | 5.8% | 5091 | 
			| Selenium, Se | 1.3 | UG | 55 | 2.4% | 4980 | 
			| Sodium, Na | 89 | MG | 1500 | 5.9% | 3261 | 
			| Sugars, total including NLEA | 67.1 | G |  |  | 65 | 
			| Theobromine | 0 | MG |  |  |  | 
			| Thiamin | 0.015 | MG | 1.2 | 1.3% | 6341 | 
			| Tocopherol, beta | 0 | MG |  |  |  | 
			| Tocopherol, gamma | 0.03 | MG |  |  | 1101 | 
			| Total lipid (fat) | 29.05 | G |  |  | 594 | 
			| Vitamin A, IU | 1 | IU |  |  | 5007 | 
			| Vitamin A, RAE | 0 | UG | 900 | 0% |  | 
			| Vitamin B-12 | 0.1 | UG | 2.4 | 4.2% | 3845 | 
			| Vitamin B-12, added | 0 | UG |  |  |  | 
			| Vitamin B-6 | 0.016 | MG | 1.7 | 0.9% | 6437 | 
			| Vitamin B-9 (Folate, food) | 1 | UG | 400 | 0.3% | 5524 | 
			| Vitamin C | 0.1 | MG | 90 | 0.1% | 3294 | 
			| Vitamin D (D2 + D3) | 0 | UG |  |  |  | 
			| Vitamin D (D2 + D3), International Units | 0 | IU |  |  |  | 
			| Vitamin E (alpha-tocopherol) | 0.68 | MG |  |  | 1491 | 
			| Vitamin E, added | 0 | MG | 15 | 0% |  | 
			| Vitamin K (phylloquinone) | 6.5 | UG |  |  | 1025 | 
			| Water | 0.75 | G |  |  | 7455 | 
			| Zinc, Zn | 0.11 | MG | 11 | 1% | 6321 |