Fish, salmon, chinook, cooked, dry heat 171999
Nutrientamount RDI%ranking
14:00.455G  906
16:02.045G  2087
16:11.133G  187
18:00.714G  2686
18:13.585G  2223
18:20.136G  4968
18:30.11G  2068
18:40.185G  23
20:10.58G  84
20:40.197G  122
20:5 n-3 (EPA)1.01G  14
22:10.444G  42
22:5 n-3 (DPA)0.296G  17
22:6 n-3 (DHA)0.727G  58
Alanine1.555G  803
Arginine1.539G  1226
Ash1.76G  2190
Aspartic acid2.634G  526
Calcium, Ca28MG13002.2%3017
Carbohydrate, by difference0G   
Cholesterol85MG  1066
Copper, Cu0.053MG0.95.9%5298
Cystine0.276G  1191
Energy231KCAL  2961
Energy967kJ  2963
Fatty acids, total monounsaturated5.742G  1589
Fatty acids, total polyunsaturated2.662G  1268
Fatty acids, total saturated3.214G  2429
Fiber, total dietary0G   
Folate, DFE35UG  1610
Folate, total35UG  1650
Folic acid0UG   
Glutamic acid3.839G  1152
Glycine1.234G  1210
Histidine0.757G  1253
Iron, Fe0.91MG185.1%4593
Isoleucine1.185G  935
Leucine2.09G  889
Lysine2.362G  685
Magnesium, Mg122MG42029%382
Manganese, Mn0.019MG2.30.8%4334
Methionine0.761G  492
Niacin10.045MG1662.8%298
Pantothenic acid0.865MG517.3%1136
Phenylalanine1.004G  1095
Phosphorus, P371MG125029.7%454
Potassium, K505MG340014.9%607
Proline0.909G  1974
Protein25.72G  1012
Retinol149UG  357
Riboflavin0.154MG1.311.8%3687
Selenium, Se46.8UG5585.1%226
Serine1.049G  867
Sodium, Na60MG15004%4478
Thiamin0.044MG1.23.7%5116
Threonine1.127G  829
Total lipid (fat)13.38G  1913
Tryptophan0.288G  777
Tyrosine0.868G  992
Valine1.325G  825
Vitamin A, IU496IU  1064
Vitamin A, RAE149UG90016.6%567
Vitamin B-122.87UG2.4119.6%745
Vitamin B-60.462MG1.727.2%1233
Vitamin B-9 (Folate, food)35UG4008.8%964
Vitamin C4.1MG904.6%1642
Water65.6G  3562
Zinc, Zn0.56MG115.1%4642

note: All nutrient measurements shown are per 100 grams (about 3 1/2 ounces) of the selected food item.

    
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