Chicken, roasting, giblets, cooked, simmered 172397
Nutrientamount RDI%ranking
10:00G   
12:00G   
14:00.03G  3839
16:00.91G  3480
16:10.19G  2069
18:00.59G  2993
18:11.13G  3932
18:20.83G  2411
18:30.03G  4026
20:10.01G  2680
20:40.29G  64
20:5 n-3 (EPA)0.01G  563
22:10G   
22:5 n-3 (DPA)0G   
22:6 n-3 (DHA)0.04G  385
Alanine1.28G  1483
Arginine1.809G  626
Ash0.83G  5602
Aspartic acid2.503G  750
Calcium, Ca12MG13000.9%4954
Carbohydrate, by difference0.86G  5053
Cholesterol357MG  85
Copper, Cu0.236MG0.926.2%1140
Cystine0.355G  344
Energy165KCAL  4108
Energy690kJ  4112
Fatty acids, total monounsaturated1.33G  3995
Fatty acids, total polyunsaturated1.22G  2347
Fatty acids, total saturated1.64G  3631
Fiber, total dietary0G   
Folate, DFE303UG  184
Folate, total303UG  152
Folic acid0UG   
Glutamic acid4.146G  806
Glycine1.463G  611
Histidine0.612G  1900
Iron, Fe6.09MG1833.8%493
Isoleucine1.333G  490
Leucine2.102G  870
Lysine1.945G  1367
Magnesium, Mg20MG4204.8%3906
Manganese, Mn0.147MG2.36.4%2619
Methionine0.674G  1010
Niacin4.032MG1625.2%2632
Pantothenic acid2.512MG550.2%162
Phenylalanine1.195G  398
Phosphorus, P213MG125017%2042
Potassium, K160MG34004.7%5023
Proline1.368G  446
Protein26.77G  812
Retinol2443UG  41
Riboflavin0.808MG1.362.2%280
Selenium, Se100.1UG55182%41
Serine1.172G  434
Sodium, Na60MG15004%4478
Thiamin0.074MG1.26.2%3778
Threonine1.217G  530
Total lipid (fat)5.22G  3767
Tryptophan0.295G  694
Tyrosine0.87G  979
Valine1.393G  622
Vitamin A, IU8136IU  131
Vitamin A, RAE2443UG900271.4%47
Vitamin B-128.45UG2.4352.1%147
Vitamin B-60.3MG1.717.6%2288
Vitamin B-9 (Folate, food)303UG40075.8%65
Vitamin C6.5MG907.2%1388
Water66.32G  3470
Zinc, Zn4.63MG1142.1%1001

note: All nutrient measurements shown are per 100 grams (about 3 1/2 ounces) of the selected food item.

    
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