Beef, Australian, imported, Wagyu, loin, tenderloin steak/roast, boneless, separable lean only, Aust. marble score 4/5, raw 173966
Nutrientamount RDI%ranking
10:00.005G  2255
12:00.009G  2383
14:00.355G  1166
14:10.068G  337
15:00.06G  254
16:03.119G  1298
16:10.302G  1423
17:00.173G  220
18:01.766G  1164
18:14.86G  1673
18:1 c4.461G  530
18:1 t0.399G  431
18:20.374G  3627
18:2 n-6 c,c0.32G  1204
18:2 t not further defined0.054G  311
18:30.03G  4026
18:3 n-3 c,c,c (ALA)0.019G  1393
18:3i0.011G  47
18:40G   
20:00.013G  1075
20:10.017G  2284
20:2 n-6 c,c0.005G  853
20:40.066G  996
20:5 n-3 (EPA)0.005G  774
22:00.007G  1015
22:5 n-3 (DPA)0.013G  733
4:00G   
6:00G   
8:00G   
Alanine1.167G  1829
Alcohol, ethyl0G   
Arginine1.358G  1743
Ash1.04G  4477
Aspartic acid1.859G  1791
Caffeine0MG   
Calcium, Ca4MG13000.3%6799
Carbohydrate, by difference0G   
Carotene, alpha0UG   
Carotene, beta0UG   
Cholesterol59MG  2427
Cryptoxanthin, beta0UG   
Cystine0.215G  2167
Energy191KCAL  3650
Energy801kJ  3648
Fatty acids, total monounsaturated5.246G  1772
Fatty acids, total polyunsaturated0.494G  3951
Fatty acids, total saturated5.507G  1421
Fatty acids, total trans0.464G  502
Fatty acids, total trans-monoenoic0.399G  438
Fatty acids, total trans-polyenoic0.065G  309
Fiber, total dietary0G   
Glutamic acid3.288G  1762
Glycine0.899G  2248
Histidine0.666G  1678
Hydroxyproline0.102G  951
Iron, Fe2.24MG1812.4%2179
Isoleucine0.884G  1935
Leucine1.671G  1684
Lutein + zeaxanthin0UG   
Lycopene0UG   
Lysine1.817G  1625
Methionine0.589G  1489
Phenylalanine0.787G  2007
Proline0.831G  2330
Protein20.19G  2051
Serine0.793G  1958
Sodium, Na64MG15004.3%4239
Sugars, total including NLEA0G   
Theobromine0MG   
Threonine0.914G  1600
Total lipid (fat)12.3G  2107
Tryptophan0.232G  1486
Tyrosine0.716G  1662
Valine0.934G  2085
Vitamin A, IU0IU   
Vitamin A, RAE0UG9000% 
Vitamin C0MG900% 
Water66.47G  3446

note: All nutrient measurements shown are per 100 grams (about 3 1/2 ounces) of the selected food item.

    
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