| Nutrient | amount | | RDI | % | ranking |
| 10:0 | 0 | G | | | |
| 12:0 | 0 | G | | | |
| 14:0 | 0 | G | | | |
| 16:0 | 0 | G | | | |
| 16:1 | 0 | G | | | |
| 18:0 | 0 | G | | | |
| 18:1 | 0 | G | | | |
| 18:2 | 0 | G | | | |
| 18:3 | 0 | G | | | |
| 18:4 | 0 | G | | | |
| 20:1 | 0 | G | | | |
| 20:4 | 0 | G | | | |
| 20:5 n-3 (EPA) | 0 | G | | | |
| 22:1 | 0 | G | | | |
| 22:5 n-3 (DPA) | 0 | G | | | |
| 22:6 n-3 (DHA) | 0 | G | | | |
| 4:0 | 0 | G | | | |
| 6:0 | 0 | G | | | |
| 8:0 | 0 | G | | | |
| Alcohol, ethyl | 9.6 | G | | | 47 |
| Ash | 0.16 | G | | | 7228 |
| Caffeine | 0 | MG | | | |
| Calcium, Ca | 10 | MG | 1300 | 0.8% | 5422 |
| Carbohydrate, by difference | 3.8 | G | | | 4461 |
| Carotene, alpha | 0 | UG | | | |
| Carotene, beta | 0 | UG | | | |
| Cholesterol | 0 | MG | | | |
| Choline, total | 0 | MG | 550 | 0% | |
| Copper, Cu | 0.005 | MG | 0.9 | 0.6% | 6812 |
| Cryptoxanthin, beta | 0 | UG | | | |
| Energy | 83 | KCAL | | | 5859 |
| Energy | 348 | kJ | | | 5862 |
| Fatty acids, total monounsaturated | 0 | G | | | |
| Fatty acids, total polyunsaturated | 0 | G | | | |
| Fatty acids, total saturated | 0 | G | | | |
| Fiber, total dietary | 0 | G | | | |
| Folate, DFE | 1 | UG | | | 5458 |
| Folate, total | 1 | UG | | | 5808 |
| Folic acid | 0 | UG | | | |
| Fructose | 2.1 | G | | | 272 |
| Galactose | 0 | G | | | |
| Glucose (dextrose) | 1.7 | G | | | 340 |
| Iron, Fe | 0.2 | MG | 18 | 1.1% | 6623 |
| Lactose | 0 | G | | | |
| Lutein + zeaxanthin | 0 | UG | | | |
| Lycopene | 0 | UG | | | |
| Magnesium, Mg | 10 | MG | 420 | 2.4% | 5801 |
| Maltose | 0 | G | | | |
| Manganese, Mn | 0.131 | MG | 2.3 | 5.7% | 2741 |
| Niacin | 0.09 | MG | 16 | 0.6% | 6587 |
| Pantothenic acid | 0.148 | MG | 5 | 3% | 4967 |
| Phosphorus, P | 18 | MG | 1250 | 1.4% | 6330 |
| Potassium, K | 59 | MG | 3400 | 1.7% | 6587 |
| Protein | 0.36 | G | | | 6923 |
| Retinol | 0 | UG | | | |
| Riboflavin | 0.015 | MG | 1.3 | 1.2% | 6654 |
| Selenium, Se | 0.2 | UG | 55 | 0.4% | 6019 |
| Sodium, Na | 5 | MG | 1500 | 0.3% | 6565 |
| Sucrose | 0 | G | | | |
| Sugars, total including NLEA | 3.8 | G | | | 2007 |
| Theobromine | 0 | MG | | | |
| Thiamin | 0.02 | MG | 1.2 | 1.7% | 6092 |
| Total lipid (fat) | 0 | G | | | |
| Vitamin A, IU | 0 | IU | | | |
| Vitamin A, RAE | 0 | UG | 900 | 0% | |
| Vitamin B-12 | 0.01 | UG | 2.4 | 0.4% | 4177 |
| Vitamin B-12, added | 0 | UG | | | |
| Vitamin B-6 | 0.037 | MG | 1.7 | 2.2% | 5870 |
| Vitamin B-9 (Folate, food) | 1 | UG | 400 | 0.3% | 5524 |
| Vitamin C | 0 | MG | 90 | 0% | |
| Vitamin D (D2 + D3) | 0 | UG | | | |
| Vitamin D (D2 + D3), International Units | 0 | IU | | | |
| Vitamin E (alpha-tocopherol) | 0 | MG | | | |
| Vitamin E, added | 0 | MG | 15 | 0% | |
| Vitamin K (phylloquinone) | 0 | UG | | | |
| Water | 86.4 | G | | | 1159 |
| Zinc, Zn | 0.11 | MG | 11 | 1% | 6321 |