Nutrient | amount | | RDI | % | ranking |
10:0 | 0.001 | G | | | 2866 |
12:0 | 0.004 | G | | | 2958 |
14:0 | 0.001 | G | | | 5187 |
16:0 | 0.001 | G | | | 6486 |
16:1 | 0 | G | | | |
18:0 | 0 | G | | | |
18:1 | 0.009 | G | | | 6171 |
18:2 | 0.011 | G | | | 6375 |
18:3 | 0 | G | | | |
18:4 | 0 | G | | | |
20:1 | 0 | G | | | |
20:4 | 0 | G | | | |
20:5 n-3 (EPA) | 0 | G | | | |
22:1 | 0 | G | | | |
22:5 n-3 (DPA) | 0 | G | | | |
22:6 n-3 (DHA) | 0 | G | | | |
4:0 | 0 | G | | | |
6:0 | 0 | G | | | |
8:0 | 0.001 | G | | | 1402 |
Alcohol, ethyl | 0 | G | | | |
Ash | 0.2 | G | | | 7122 |
Caffeine | 0 | MG | | | |
Calcium, Ca | 1 | MG | 1300 | 0.1% | 7236 |
Carbohydrate, by difference | 7.84 | G | | | 3745 |
Carotene, alpha | 0 | UG | | | |
Carotene, beta | 0 | UG | | | |
Cholesterol | 0 | MG | | | |
Choline, total | 0 | MG | 550 | 0% | |
Copper, Cu | 0 | MG | 0.9 | 0% | |
Cryptoxanthin, beta | 0 | UG | | | |
Energy | 134 | kJ | | | 7038 |
Energy | 32 | KCAL | | | 7033 |
Fatty acids, total monounsaturated | 0.011 | G | | | 6410 |
Fatty acids, total polyunsaturated | 0.028 | G | | | 6533 |
Fatty acids, total saturated | 0.008 | G | | | 6793 |
Fatty acids, total trans | 0 | G | | | |
Fiber, total dietary | 0 | G | | | |
Fluoride, F | 62 | UG | | | 66 |
Folate, DFE | 0 | UG | | | |
Folate, total | 0 | UG | | | |
Folic acid | 0 | UG | | | |
Fructose | 3.22 | G | | | 196 |
Glucose (dextrose) | 2.2 | G | | | 267 |
Iron, Fe | 0.09 | MG | 18 | 0.5% | 6940 |
Lactose | 0.2 | G | | | 303 |
Lutein + zeaxanthin | 0 | UG | | | |
Lycopene | 0 | UG | | | |
Magnesium, Mg | 0 | MG | 420 | 0% | |
Maltose | 0.2 | G | | | 466 |
Manganese, Mn | 0 | MG | 2.3 | 0% | |
Niacin | 1.565 | MG | 16 | 9.8% | 4156 |
Pantothenic acid | 0 | MG | 5 | 0% | |
Phosphorus, P | 1 | MG | 1250 | 0.1% | 7009 |
Potassium, K | 18 | MG | 3400 | 0.5% | 6948 |
Protein | 0 | G | | | |
Retinol | 0 | UG | | | |
Riboflavin | 0 | MG | 1.3 | 0% | |
Selenium, Se | 0 | UG | 55 | 0% | |
Sodium, Na | 42 | MG | 1500 | 2.8% | 5375 |
Sucrose | 0.2 | G | | | 882 |
Sugars, total including NLEA | 6.11 | G | | | 1590 |
Theobromine | 0 | MG | | | |
Thiamin | 0.011 | MG | 1.2 | 0.9% | 6494 |
Total lipid (fat) | 0.05 | G | | | 7195 |
Vitamin A, IU | 0 | IU | | | |
Vitamin A, RAE | 0 | UG | 900 | 0% | |
Vitamin B-12 | 0.91 | UG | 2.4 | 37.9% | 2229 |
Vitamin B-12, added | 0.91 | UG | | | 145 |
Vitamin B-6 | 0.153 | MG | 1.7 | 9% | 3505 |
Vitamin B-9 (Folate, food) | 0 | UG | 400 | 0% | |
Vitamin C | 0 | MG | 90 | 0% | |
Vitamin D (D2 + D3) | 0 | UG | | | |
Vitamin D (D2 + D3), International Units | 0 | IU | | | |
Vitamin E (alpha-tocopherol) | 0 | MG | | | |
Vitamin E, added | 0 | MG | 15 | 0% | |
Vitamin K (phylloquinone) | 0 | UG | | | |
Water | 91.91 | G | | | 440 |
Zinc, Zn | 0.01 | MG | 11 | 0.1% | 6933 |