Nutrient | amount | | RDI | % | ranking |
10:0 | 0.227 | G | | | 275 |
12:0 | 0.249 | G | | | 407 |
14:0 | 0.825 | G | | | 415 |
14:1 | 0.068 | G | | | 337 |
15:0 | 0.084 | G | | | 138 |
15:1 | 0 | G | | | |
16:0 | 2.388 | G | | | 1789 |
16:1 | 0.172 | G | | | 2213 |
16:1 c | 0.143 | G | | | 552 |
16:1 t | 0.03 | G | | | 127 |
17:0 | 0.053 | G | | | 922 |
17:1 | 0.017 | G | | | 763 |
18:0 | 1.039 | G | | | 1998 |
18:1 | 2.204 | G | | | 3053 |
18:1 c | 1.997 | G | | | 1117 |
18:1 t | 0.207 | G | | | 687 |
18:2 CLAs | 0.047 | G | | | 318 |
18:2 n-6 c,c | 0.255 | G | | | 1314 |
18:2 t not further defined | 0.059 | G | | | 281 |
18:3 n-3 c,c,c (ALA) | 0.034 | G | | | 1141 |
18:3 n-6 c,c,c | 0.003 | G | | | 588 |
18:4 | 0.004 | G | | | 260 |
20:0 | 0.014 | G | | | 1038 |
20:1 | 0.009 | G | | | 2847 |
20:2 n-6 c,c | 0.002 | G | | | 1153 |
20:3 n-6 | 0.011 | G | | | 428 |
20:4 | 0.013 | G | | | 2856 |
20:5 n-3 (EPA) | 0 | G | | | |
22:0 | 0.004 | G | | | 1208 |
22:1 c | 0 | G | | | |
22:1 t | 0 | G | | | |
22:5 n-3 (DPA) | 0.005 | G | | | 1335 |
22:6 n-3 (DHA) | 0 | G | | | |
24:0 | 0.006 | G | | | 743 |
24:1 c | 0 | G | | | |
4:0 | 0.198 | G | | | 146 |
6:0 | 0.152 | G | | | 130 |
8:0 | 0.093 | G | | | 345 |
Ash | 0.91 | G | | | 5265 |
Calcium, Ca | 104 | MG | 1300 | 8% | 1284 |
Carbohydrate, by difference | 19.03 | G | | | 2499 |
Cholesterol | 31 | MG | | | 3024 |
Copper, Cu | 0.19 | MG | 0.9 | 21.1% | 1460 |
Energy | 701 | kJ | | | 4077 |
Energy | 168 | KCAL | | | 4065 |
Fatty acids, total monounsaturated | 2.47 | G | | | 3122 |
Fatty acids, total polyunsaturated | 0.434 | G | | | 4163 |
Fatty acids, total saturated | 5.335 | G | | | 1475 |
Fatty acids, total trans | 0.296 | G | | | 710 |
Fatty acids, total trans-monoenoic | 0.237 | G | | | 649 |
Fatty acids, total trans-polyenoic | 0.059 | G | | | 336 |
Fiber, total dietary | 0 | G | | | |
Fructose | 0 | G | | | |
Galactose | 0.13 | G | | | 65 |
Glucose (dextrose) | 0 | G | | | |
Iron, Fe | 0.42 | MG | 18 | 2.3% | 5909 |
Lactose | 4.26 | G | | | 46 |
Magnesium, Mg | 12 | MG | 420 | 2.9% | 5470 |
Maltose | 0 | G | | | |
Manganese, Mn | 0.061 | MG | 2.3 | 2.7% | 3339 |
Niacin | 0.09 | MG | 16 | 0.6% | 6587 |
Pantothenic acid | 0.62 | MG | 5 | 12.4% | 2155 |
Phosphorus, P | 97 | MG | 1250 | 7.8% | 4609 |
Potassium, K | 153 | MG | 3400 | 4.5% | 5112 |
Protein | 3.19 | G | | | 5284 |
Riboflavin | 0.18 | MG | 1.3 | 13.8% | 3186 |
Selenium, Se | 3.2 | UG | 55 | 5.8% | 4285 |
Sodium, Na | 100 | MG | 1500 | 6.7% | 3102 |
Starch | 1 | G | | | 800 |
Sucrose | 7.28 | G | | | 139 |
Sugars, total including NLEA | 11.67 | G | | | 1020 |
Thiamin | 0 | MG | 1.2 | 0% | |
Total lipid (fat) | 8.74 | G | | | 2834 |
Vitamin B-12 | 0.36 | UG | 2.4 | 15% | 3107 |
Vitamin B-6 | 0.03 | MG | 1.7 | 1.8% | 6087 |
Vitamin C | 0 | MG | 90 | 0% | |
Vitamin E (alpha-tocopherol) | 0.32 | MG | | | 2577 |
Water | 68.13 | G | | | 3226 |
Zinc, Zn | 0.67 | MG | 11 | 6.1% | 4310 |