Nutrient | amount | | RDI | % | ranking |
10:0 | 0 | G | | | |
12:0 | 0 | G | | | |
14:0 | 0.011 | G | | | 4390 |
14:1 | 0 | G | | | |
15:0 | 0.003 | G | | | 1385 |
15:1 | 0 | G | | | |
16:0 | 1.253 | G | | | 2967 |
16:1 | 0.016 | G | | | 4252 |
16:1 c | 0.016 | G | | | 1114 |
16:1 t | 0 | G | | | |
17:0 | 0.008 | G | | | 1890 |
17:1 | 0.006 | G | | | 1110 |
18:0 | 0.668 | G | | | 2785 |
18:1 | 6.93 | G | | | 1106 |
18:1 c | 6.922 | G | | | 267 |
18:1 t | 0.008 | G | | | 1601 |
18:2 | 5.037 | G | | | 540 |
18:2 CLAs | 0.001 | G | | | 1254 |
18:2 n-6 c,c | 5.026 | G | | | 208 |
18:2 t not further defined | 0.01 | G | | | 815 |
18:3 | 0.926 | G | | | 224 |
18:3 n-3 c,c,c (ALA) | 0.922 | G | | | 83 |
18:3 n-6 c,c,c | 0.004 | G | | | 514 |
18:3i | 0 | G | | | |
18:4 | 0 | G | | | |
20:0 | 0.077 | G | | | 246 |
20:1 | 0.041 | G | | | 1346 |
20:2 n-6 c,c | 0.002 | G | | | 1153 |
20:3 | 0.002 | G | | | 1026 |
20:3 n-3 | 0.002 | G | | | 163 |
20:3 n-6 | 0 | G | | | |
20:4 | 0.004 | G | | | 3177 |
20:5 n-3 (EPA) | 0.008 | G | | | 690 |
22:0 | 0.027 | G | | | 417 |
22:1 | 0.005 | G | | | 504 |
22:1 c | 0.005 | G | | | 132 |
22:1 t | 0 | G | | | |
22:4 | 0 | G | | | |
22:5 n-3 (DPA) | 0 | G | | | |
22:6 n-3 (DHA) | 0 | G | | | |
24:0 | 0.022 | G | | | 166 |
24:1 c | 0.006 | G | | | 151 |
4:0 | 0 | G | | | |
6:0 | 0 | G | | | |
8:0 | 0 | G | | | |
Ash | 2.71 | G | | | 1160 |
Calcium, Ca | 246 | MG | 1300 | 18.9% | 413 |
Carbohydrate, by difference | 67.18 | G | | | 747 |
Copper, Cu | 0.508 | MG | 0.9 | 56.4% | 458 |
Energy | 1906 | kJ | | | 682 |
Energy | 456 | KCAL | | | 679 |
Fatty acids, total monounsaturated | 7.004 | G | | | 1252 |
Fatty acids, total polyunsaturated | 5.981 | G | | | 535 |
Fatty acids, total saturated | 2.069 | G | | | 3254 |
Fatty acids, total trans | 0.018 | G | | | 1932 |
Fatty acids, total trans-monoenoic | 0.008 | G | | | 1593 |
Fatty acids, total trans-polyenoic | 0.01 | G | | | 1013 |
Fiber, total dietary | 7.5 | G | | | 450 |
Folate, total | 35 | UG | | | 1650 |
Fructose | 0 | G | | | |
Galactose | 0 | G | | | |
Glucose (dextrose) | 0 | G | | | |
Iron, Fe | 2.68 | MG | 18 | 14.9% | 1592 |
Lactose | 0 | G | | | |
Magnesium, Mg | 149 | MG | 420 | 35.5% | 292 |
Maltose | 0 | G | | | |
Manganese, Mn | 2.42 | MG | 2.3 | 105.2% | 206 |
Niacin | 4.57 | MG | 16 | 28.6% | 2292 |
Pantothenic acid | 0.84 | MG | 5 | 16.8% | 1221 |
Phosphorus, P | 354 | MG | 1250 | 28.3% | 511 |
Potassium, K | 339 | MG | 3400 | 10% | 1865 |
Protein | 10.91 | G | | | 3442 |
Riboflavin | 0.15 | MG | 1.3 | 11.5% | 3746 |
Selenium, Se | 16.3 | UG | 55 | 29.6% | 2677 |
Sodium, Na | 370 | MG | 1500 | 24.7% | 1757 |
Starch | 57.8 | G | | | 63 |
Sucrose | 0.8 | G | | | 550 |
Sugars, total including NLEA | 0.8 | G | | | 3157 |
Total lipid (fat) | 15.92 | G | | | 1577 |
Vitamin B-6 | 0.37 | MG | 1.7 | 21.8% | 1829 |
Vitamin B-9 (Folate, food) | 35 | UG | 400 | 8.8% | 964 |
Water | 3.29 | G | | | 7021 |
Zinc, Zn | 2.5 | MG | 11 | 22.7% | 2160 |