Nutrient | amount | | RDI | % | ranking |
12:0 | 0.002 | G | | | 3313 |
14:0 | 0.001 | G | | | 5187 |
16:0 | 0.019 | G | | | 6106 |
16:1 | 0.002 | G | | | 4998 |
18:0 | 0.001 | G | | | 6244 |
18:1 | 0.005 | G | | | 6313 |
18:2 | 0.057 | G | | | 5632 |
18:3 | 0.008 | G | | | 5583 |
Alanine | 0.048 | G | | | 4466 |
Arginine | 0.035 | G | | | 4639 |
Ash | 0.63 | G | | | 6170 |
Aspartic acid | 0.112 | G | | | 4355 |
Betaine | 0.1 | MG | | | 1860 |
Calcium, Ca | 32 | MG | 1300 | 2.5% | 2830 |
Carbohydrate, by difference | 8.24 | G | | | 3688 |
Carotene, alpha | 3767 | UG | | | 9 |
Carotene, beta | 6391 | UG | | | 34 |
Cholesterol | 0 | MG | | | |
Choline, total | 7.5 | MG | 550 | 1.4% | 3494 |
Copper, Cu | 0.1 | MG | 0.9 | 11.1% | 3078 |
Cryptoxanthin, beta | 0 | UG | | | |
Cystine | 0.007 | G | | | 4499 |
Energy | 145 | kJ | | | 6976 |
Energy | 35 | KCAL | | | 6955 |
Fatty acids, total monounsaturated | 0.007 | G | | | 6532 |
Fatty acids, total polyunsaturated | 0.065 | G | | | 6116 |
Fatty acids, total saturated | 0.023 | G | | | 6520 |
Fatty acids, total trans | 0 | G | | | |
Fiber, total dietary | 2.9 | G | | | 1329 |
Folate, DFE | 27 | UG | | | 1867 |
Folate, total | 27 | UG | | | 1960 |
Folic acid | 0 | UG | | | |
Fructose | 1 | G | | | 484 |
Galactose | 0 | G | | | |
Glucose (dextrose) | 1.04 | G | | | 516 |
Glutamic acid | 0.165 | G | | | 4491 |
Glycine | 0.024 | G | | | 4602 |
Histidine | 0.013 | G | | | 4653 |
Iron, Fe | 0.89 | MG | 18 | 4.9% | 4679 |
Isoleucine | 0.034 | G | | | 4552 |
Lactose | 0 | G | | | |
Leucine | 0.035 | G | | | 4656 |
Lutein + zeaxanthin | 358 | UG | | | 345 |
Lycopene | 0 | UG | | | |
Lysine | 0.033 | G | | | 4653 |
Magnesium, Mg | 10 | MG | 420 | 2.4% | 5801 |
Maltose | 0 | G | | | |
Manganese, Mn | 0.151 | MG | 2.3 | 6.6% | 2577 |
Methionine | 0.006 | G | | | 4715 |
Niacin | 0.556 | MG | 16 | 3.5% | 5328 |
Pantothenic acid | 0.401 | MG | 5 | 8% | 3328 |
Phenylalanine | 0.026 | G | | | 4643 |
Phosphorus, P | 28 | MG | 1250 | 2.2% | 6008 |
Potassium, K | 237 | MG | 3400 | 7% | 3693 |
Proline | 0.024 | G | | | 4623 |
Protein | 0.64 | G | | | 6688 |
Retinol | 0 | UG | | | |
Riboflavin | 0.036 | MG | 1.3 | 2.8% | 6017 |
Selenium, Se | 0.9 | UG | 55 | 1.6% | 5151 |
Serine | 0.028 | G | | | 4612 |
Sodium, Na | 78 | MG | 1500 | 5.2% | 3555 |
Starch | 0 | G | | | |
Sucrose | 2.72 | G | | | 335 |
Sugars, total including NLEA | 4.76 | G | | | 1784 |
Thiamin | 0.03 | MG | 1.2 | 2.5% | 5680 |
Threonine | 0.031 | G | | | 4567 |
Total lipid (fat) | 0.13 | G | | | 6825 |
Tryptophan | 0.009 | G | | | 4553 |
Tyrosine | 0.016 | G | | | 4628 |
Valine | 0.036 | G | | | 4599 |
Vitamin A, IU | 13790 | IU | | | 67 |
Vitamin A, RAE | 690 | UG | 900 | 76.7% | 156 |
Vitamin B-12 | 0 | UG | 2.4 | 0% | |
Vitamin B-6 | 0.105 | MG | 1.7 | 6.2% | 4216 |
Vitamin B-9 (Folate, food) | 27 | UG | 400 | 6.8% | 1294 |
Vitamin C | 2.6 | MG | 90 | 2.9% | 1907 |
Vitamin D (D2 + D3) | 0 | UG | | | |
Vitamin D (D2 + D3), International Units | 0 | IU | | | |
Vitamin K (Dihydrophylloquinone) | 0 | UG | | | |
Vitamin K (phylloquinone) | 9.4 | UG | | | 817 |
Water | 90.35 | G | | | 597 |
Zinc, Zn | 0.17 | MG | 11 | 1.5% | 6087 |