Nutrient | amount | | RDI | % | ranking |
10:0 | 0.039 | G | | | 1040 |
12:0 | 0.039 | G | | | 1231 |
14:0 | 0.013 | G | | | 4307 |
16:0 | 4.963 | G | | | 644 |
16:1 | 0.053 | G | | | 3415 |
18:0 | 1.267 | G | | | 1628 |
18:1 | 24.692 | G | | | 153 |
18:2 | 14.654 | G | | | 174 |
18:3 | 0.019 | G | | | 4670 |
18:4 | 0 | G | | | |
20:1 | 0.544 | G | | | 90 |
20:4 | 0.036 | G | | | 1956 |
20:5 n-3 (EPA) | 0 | G | | | |
22:1 | 0 | G | | | |
22:5 n-3 (DPA) | 0 | G | | | |
22:6 n-3 (DHA) | 0 | G | | | |
4:0 | 0 | G | | | |
6:0 | 0 | G | | | |
8:0 | 0.039 | G | | | 621 |
Alanine | 1.001 | G | | | 2254 |
Alcohol, ethyl | 0 | G | | | |
Arginine | 3.013 | G | | | 64 |
Ash | 2.61 | G | | | 1241 |
Aspartic acid | 3.073 | G | | | 140 |
Caffeine | 0 | MG | | | |
Calcium, Ca | 89 | MG | 1300 | 6.8% | 1483 |
Carbohydrate, by difference | 16.54 | G | | | 2724 |
Carotene, alpha | 0 | UG | | | |
Carotene, beta | 0 | UG | | | |
Cholesterol | 0 | MG | | | |
Copper, Cu | 1.112 | MG | 0.9 | 123.6% | 167 |
Cryptoxanthin, beta | 0 | UG | | | |
Cystine | 0.323 | G | | | 616 |
Energy | 2356 | kJ | | | 285 |
Energy | 563 | KCAL | | | 285 |
Fatty acids, total monounsaturated | 25.58 | G | | | 171 |
Fatty acids, total polyunsaturated | 14.877 | G | | | 193 |
Fatty acids, total saturated | 6.434 | G | | | 1192 |
Fatty acids, total trans | 0 | G | | | |
Fiber, total dietary | 8.5 | G | | | 372 |
Folate, DFE | 239 | UG | | | 255 |
Folate, total | 239 | UG | | | 196 |
Folic acid | 0 | UG | | | |
Glutamic acid | 5.265 | G | | | 161 |
Glycine | 1.518 | G | | | 507 |
Histidine | 0.637 | G | | | 1807 |
Iron, Fe | 2.55 | MG | 18 | 14.2% | 1725 |
Isoleucine | 0.886 | G | | | 1926 |
Leucine | 1.633 | G | | | 1775 |
Lutein + zeaxanthin | 0 | UG | | | |
Lycopene | 0 | UG | | | |
Lysine | 0.904 | G | | | 2624 |
Magnesium, Mg | 171 | MG | 420 | 40.7% | 237 |
Manganese, Mn | 1.696 | MG | 2.3 | 73.7% | 335 |
Methionine | 0.309 | G | | | 2588 |
Niacin | 12.375 | MG | 16 | 77.3% | 193 |
Pantothenic acid | 1.759 | MG | 5 | 35.2% | 241 |
Phenylalanine | 1.306 | G | | | 191 |
Phosphorus, P | 380 | MG | 1250 | 30.4% | 431 |
Potassium, K | 690 | MG | 3400 | 20.3% | 320 |
Proline | 1.112 | G | | | 1176 |
Protein | 25.19 | G | | | 1076 |
Retinol | 0 | UG | | | |
Riboflavin | 0.131 | MG | 1.3 | 10.1% | 4111 |
Selenium, Se | 7.1 | UG | 55 | 12.9% | 3709 |
Serine | 1.241 | G | | | 284 |
Sodium, Na | 10 | MG | 1500 | 0.7% | 6251 |
Sugars, total including NLEA | 3.95 | G | | | 1973 |
Theobromine | 0 | MG | | | |
Thiamin | 0.653 | MG | 1.2 | 54.4% | 406 |
Threonine | 0.863 | G | | | 1808 |
Total lipid (fat) | 48.75 | G | | | 292 |
Tryptophan | 0.245 | G | | | 1319 |
Tyrosine | 1.024 | G | | | 418 |
Valine | 1.057 | G | | | 1636 |
Vitamin A, IU | 0 | IU | | | |
Vitamin A, RAE | 0 | UG | 900 | 0% | |
Vitamin B-12 | 0 | UG | 2.4 | 0% | |
Vitamin B-6 | 0.346 | MG | 1.7 | 20.4% | 2002 |
Vitamin B-9 (Folate, food) | 239 | UG | 400 | 59.8% | 91 |
Vitamin C | 0 | MG | 90 | 0% | |
Vitamin D (D2 + D3) | 0 | UG | | | |
Vitamin D (D2 + D3), International Units | 0 | IU | | | |
Vitamin E (alpha-tocopherol) | 6.56 | MG | | | 208 |
Vitamin K (phylloquinone) | 0 | UG | | | |
Water | 6.91 | G | | | 6614 |
Zinc, Zn | 4.43 | MG | 11 | 40.3% | 1082 |