Nutrient | amount | | RDI | % | ranking |
10:0 | 0.02 | G | | | 1348 |
12:0 | 0.07 | G | | | 875 |
14:0 | 0.39 | G | | | 1073 |
16:0 | 6.85 | G | | | 325 |
16:1 | 0.97 | G | | | 268 |
18:0 | 4.04 | G | | | 250 |
18:1 | 13.56 | G | | | 362 |
18:2 | 3.35 | G | | | 833 |
18:3 | 0.26 | G | | | 973 |
18:4 | 0 | G | | | |
20:1 | 0.25 | G | | | 216 |
20:4 | 0.03 | G | | | 2162 |
20:5 n-3 (EPA) | 0 | G | | | |
22:1 | 0 | G | | | |
22:5 n-3 (DPA) | 0 | G | | | |
22:6 n-3 (DHA) | 0 | G | | | |
4:0 | 0 | G | | | |
6:0 | 0 | G | | | |
8:0 | 0 | G | | | |
Alanine | 5.811 | G | | | 2 |
Alcohol, ethyl | 0 | G | | | |
Arginine | 4.841 | G | | | 18 |
Ash | 5.4 | G | | | 236 |
Aspartic acid | 4.469 | G | | | 31 |
Caffeine | 0 | MG | | | |
Calcium, Ca | 30 | MG | 1300 | 2.3% | 2922 |
Carbohydrate, by difference | 0 | G | | | |
Carotene, alpha | 0 | UG | | | |
Carotene, beta | 0 | UG | | | |
Cholesterol | 95 | MG | | | 674 |
Choline, total | 164.5 | MG | 550 | 29.9% | 69 |
Copper, Cu | 0.094 | MG | 0.9 | 10.4% | 3364 |
Cryptoxanthin, beta | 0 | UG | | | |
Cystine | 0.529 | G | | | 42 |
Energy | 2276 | kJ | | | 316 |
Energy | 544 | KCAL | | | 316 |
Fatty acids, total monounsaturated | 14.78 | G | | | 355 |
Fatty acids, total polyunsaturated | 3.64 | G | | | 891 |
Fatty acids, total saturated | 11.37 | G | | | 452 |
Fiber, total dietary | 0 | G | | | |
Folate, DFE | 0 | UG | | | |
Folate, total | 0 | UG | | | |
Folic acid | 0 | UG | | | |
Glutamic acid | 7.625 | G | | | 34 |
Glycine | 11.917 | G | | | 4 |
Histidine | 0.725 | G | | | 1357 |
Iron, Fe | 0.88 | MG | 18 | 4.9% | 4709 |
Isoleucine | 1.382 | G | | | 340 |
Leucine | 3.322 | G | | | 34 |
Lutein + zeaxanthin | 0 | UG | | | |
Lycopene | 0 | UG | | | |
Lysine | 2.783 | G | | | 205 |
Magnesium, Mg | 11 | MG | 420 | 2.6% | 5648 |
Manganese, Mn | 0.069 | MG | 2.3 | 3% | 3248 |
Methionine | 0.48 | G | | | 2097 |
Niacin | 1.549 | MG | 16 | 9.7% | 4171 |
Pantothenic acid | 0.43 | MG | 5 | 8.6% | 3170 |
Phenylalanine | 1.94 | G | | | 34 |
Phosphorus, P | 85 | MG | 1250 | 6.8% | 4830 |
Potassium, K | 127 | MG | 3400 | 3.7% | 5603 |
Proline | 7.262 | G | | | 4 |
Protein | 61.3 | G | | | 18 |
Retinol | 12 | UG | | | 1556 |
Riboflavin | 0.283 | MG | 1.3 | 21.8% | 1510 |
Selenium, Se | 41 | UG | 55 | 74.5% | 399 |
Serine | 2.597 | G | | | 16 |
Sodium, Na | 1818 | MG | 1500 | 121.2% | 83 |
Sugars, total including NLEA | 0 | G | | | |
Theobromine | 0 | MG | | | |
Thiamin | 0.099 | MG | 1.2 | 8.3% | 2967 |
Threonine | 1.823 | G | | | 26 |
Total lipid (fat) | 31.3 | G | | | 509 |
Tryptophan | 0.118 | G | | | 2900 |
Tyrosine | 1.205 | G | | | 109 |
Valine | 2.421 | G | | | 23 |
Vitamin A, IU | 40 | IU | | | 3174 |
Vitamin A, RAE | 12 | UG | 900 | 1.3% | 2319 |
Vitamin B-12 | 0.64 | UG | 2.4 | 26.7% | 2501 |
Vitamin B-12, added | 0 | UG | | | |
Vitamin B-6 | 0.023 | MG | 1.7 | 1.4% | 6263 |
Vitamin B-9 (Folate, food) | 0 | UG | 400 | 0% | |
Vitamin C | 0.5 | MG | 90 | 0.6% | 2861 |
Vitamin D (D2 + D3) | 0 | UG | | | |
Vitamin D (D2 + D3), International Units | 0 | IU | | | |
Vitamin E (alpha-tocopherol) | 0.53 | MG | | | 1808 |
Vitamin E, added | 0 | MG | 15 | 0% | |
Vitamin K (phylloquinone) | 0 | UG | | | |
Water | 1.8 | G | | | 7307 |
Zinc, Zn | 0.56 | MG | 11 | 5.1% | 4642 |