Nutrient | amount | | RDI | % | ranking |
10:0 | 0.26 | G | | | 242 |
12:0 | 0.272 | G | | | 382 |
13:0 | 0 | G | | | |
14:0 | 0.823 | G | | | 416 |
14:1 | 0 | G | | | |
15:0 | 0 | G | | | |
15:1 | 0 | G | | | |
16:0 | 4.477 | G | | | 767 |
16:1 | 0.132 | G | | | 2519 |
16:1 c | 0.094 | G | | | 715 |
17:0 | 0.068 | G | | | 750 |
17:1 | 0 | G | | | |
18:0 | 3.955 | G | | | 260 |
18:1 | 5.054 | G | | | 1607 |
18:1 c | 1.655 | G | | | 1246 |
18:1 t | 0.291 | G | | | 555 |
18:2 | 0.55 | G | | | 3013 |
18:2 CLAs | 0.026 | G | | | 588 |
18:2 i | 0.029 | G | | | 42 |
18:2 n-6 c,c | 0.211 | G | | | 1407 |
18:3 | 0.06 | G | | | 3056 |
18:3 n-3 c,c,c (ALA) | 0.031 | G | | | 1179 |
18:4 | 0 | G | | | |
20:0 | 0.09 | G | | | 206 |
20:1 | 0.01 | G | | | 2680 |
20:2 n-6 c,c | 0 | G | | | |
20:3 | 0 | G | | | |
20:4 | 0 | G | | | |
20:5 n-3 (EPA) | 0 | G | | | |
22:0 | 0.007 | G | | | 1015 |
22:1 | 0 | G | | | |
22:5 n-3 (DPA) | 0 | G | | | |
22:6 n-3 (DHA) | 0 | G | | | |
24:0 | 0 | G | | | |
24:1 c | 0 | G | | | |
4:0 | 0.339 | G | | | 97 |
6:0 | 0.213 | G | | | 90 |
8:0 | 0.123 | G | | | 297 |
Ash | 0.76 | G | | | 5823 |
Caffeine | 18 | MG | | | 67 |
Calcium, Ca | 45 | MG | 1300 | 3.5% | 2324 |
Carbohydrate, by difference | 71.34 | G | | | 614 |
Carotene, alpha | 0 | UG | | | |
Carotene, beta | 17 | UG | | | 1319 |
Cholesterol | 25 | MG | | | 3137 |
Copper, Cu | 0.217 | MG | 0.9 | 24.1% | 1245 |
Cryptoxanthin, beta | 0 | UG | | | |
Energy | 1893 | kJ | | | 689 |
Energy | 453 | KCAL | | | 688 |
Fatty acids, total monounsaturated | 5.205 | G | | | 1786 |
Fatty acids, total polyunsaturated | 0.611 | G | | | 3558 |
Fatty acids, total saturated | 10.669 | G | | | 518 |
Fatty acids, total trans | 0.32 | G | | | 670 |
Fatty acids, total trans-monoenoic | 0.291 | G | | | 556 |
Fatty acids, total trans-polyenoic | 0.029 | G | | | 636 |
Fiber, total dietary | 1.7 | G | | | 2183 |
Folate, DFE | 5 | UG | | | 4353 |
Folate, total | 5 | UG | | | 4655 |
Folic acid | 0 | UG | | | |
Iron, Fe | 0.96 | MG | 18 | 5.3% | 4472 |
Lutein + zeaxanthin | 5 | UG | | | 1724 |
Lycopene | 0 | UG | | | |
Magnesium, Mg | 36 | MG | 420 | 8.6% | 1426 |
Manganese, Mn | 0.232 | MG | 2.3 | 10.1% | 2012 |
Niacin | 0.163 | MG | 16 | 1% | 6291 |
Pantothenic acid | 0.122 | MG | 5 | 2.4% | 5150 |
Phosphorus, P | 67 | MG | 1250 | 5.4% | 5122 |
Potassium, K | 147 | MG | 3400 | 4.3% | 5202 |
Protein | 2.26 | G | | | 5711 |
Retinol | 73 | UG | | | 535 |
Riboflavin | 0.077 | MG | 1.3 | 5.9% | 5064 |
Selenium, Se | 2.1 | UG | 55 | 3.8% | 4659 |
Sodium, Na | 85 | MG | 1500 | 5.7% | 3354 |
Sugars, total including NLEA | 64.06 | G | | | 85 |
Theobromine | 139 | MG | | | 64 |
Thiamin | 0.022 | MG | 1.2 | 1.8% | 6011 |
Total lipid (fat) | 17.48 | G | | | 1406 |
Vitamin A, IU | 273 | IU | | | 1462 |
Vitamin A, RAE | 75 | UG | 900 | 8.3% | 868 |
Vitamin B-12 | 0.03 | UG | 2.4 | 1.3% | 4095 |
Vitamin B-12, added | 0 | UG | | | |
Vitamin B-6 | 0.017 | MG | 1.7 | 1% | 6427 |
Vitamin B-9 (Folate, food) | 5 | UG | 400 | 1.3% | 4289 |
Vitamin C | 0.2 | MG | 90 | 0.2% | 3155 |
Vitamin E (alpha-tocopherol) | 0.32 | MG | | | 2577 |
Vitamin E, added | 0 | MG | 15 | 0% | |
Vitamin K (phylloquinone) | 2.3 | UG | | | 1844 |
Water | 7.82 | G | | | 6542 |
Zinc, Zn | 0.58 | MG | 11 | 5.3% | 4587 |