Lamb, cubed for stew or kabob (leg and shoulder), separable lean only, trimmed to 1/4" fat, cooked, braised 172509
Nutrientamount RDI%ranking
10:00.01G  1745
12:00.02G  1615
14:00.23G  1702
16:01.71G  2446
16:10.27G  1580
18:01.05G  1981
18:13.2G  2436
18:20.6G  2861
18:30.12G  1931
18:40G   
20:10G   
20:40.08G  710
20:5 n-3 (EPA)0G   
22:10G   
22:5 n-3 (DPA)0G   
22:6 n-3 (DHA)0G   
4:00G   
6:00G   
8:00G   
Alanine2.026G  89
Alcohol, ethyl0G   
Arginine2.002G  321
Ash1.77G  2177
Aspartic acid2.965G  207
Betaine17MG  240
Caffeine0MG   
Calcium, Ca15MG13001.2%4356
Carbohydrate, by difference0G   
Carotene, alpha0UG   
Carotene, beta0UG   
Cholesterol108MG  435
Choline, total129.3MG55023.5%112
Copper, Cu0.141MG0.915.7%2011
Cryptoxanthin, beta0UG   
Cystine0.402G  135
Energy223KCAL  3079
Energy933kJ  3082
Fatty acids, total monounsaturated3.54G  2515
Fatty acids, total polyunsaturated0.81G  3041
Fatty acids, total saturated3.15G  2468
Fiber, total dietary0G   
Folate, DFE21UG  2105
Folate, total21UG  2250
Folic acid0UG   
Glutamic acid4.889G  313
Glycine1.645G  341
Histidine1.067G  317
Iron, Fe2.8MG1815.6%1461
Isoleucine1.625G  79
Leucine2.62G  176
Lutein + zeaxanthin0UG   
Lycopene0UG   
Lysine2.975G  93
Magnesium, Mg28MG4206.7%1942
Manganese, Mn0.032MG2.31.4%3787
Methionine0.865G  172
Niacin5.95MG1637.2%1387
Pantothenic acid0.59MG511.8%2293
Phenylalanine1.372G  120
Phosphorus, P205MG125016.4%2288
Potassium, K260MG34007.6%3304
Proline1.413G  357
Protein33.69G  111
Retinol0UG   
Riboflavin0.24MG1.318.5%2054
Selenium, Se38.1UG5569.3%491
Serine1.253G  264
Sodium, Na70MG15004.7%3895
Sugars, total including NLEA0G   
Theobromine0MG   
Thiamin0.07MG1.25.8%3922
Threonine1.442G  149
Total lipid (fat)8.8G  2817
Tryptophan0.394G  87
Tyrosine1.132G  196
Valine1.818G  68
Vitamin A, IU0IU   
Vitamin A, RAE0UG9000% 
Vitamin B-122.73UG2.4113.8%840
Vitamin B-12, added0UG   
Vitamin B-60.12MG1.77.1%3934
Vitamin B-9 (Folate, food)21UG4005.3%1605
Vitamin C0MG900% 
Vitamin D (D2 + D3)0.1UG  1215
Vitamin D (D2 + D3), International Units2IU  1733
Vitamin D3 (cholecalciferol)0.1UG  819
Vitamin E (alpha-tocopherol)0.2MG  3407
Vitamin E, added0MG150% 
Vitamin K (Dihydrophylloquinone)0UG   
Vitamin K (phylloquinone)4.4UG  1341
Water56.23G  4814
Zinc, Zn6.58MG1159.8%433

note: All nutrient measurements shown are per 100 grams (about 3 1/2 ounces) of the selected food item.

    
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