| Nutrient | amount | | RDI | % |
| 10:0 | 0.02 | G | | |
| 12:0 | 0.011 | G | | |
| 14:0 | 0.046 | G | | |
| 14:1 | 0 | G | | |
| 15:0 | 0.008 | G | | |
| 15:1 | 0 | G | | |
| 16:0 | 5.317 | G | | |
| 16:1 | 0.058 | G | | |
| 16:1 c | 0.058 | G | | |
| 16:1 t | 0 | G | | |
| 17:0 | 0.043 | G | | |
| 17:1 | 0.044 | G | | |
| 18:0 | 1.417 | G | | |
| 18:1 | 35.375 | G | | |
| 18:1 c | 35.351 | G | | |
| 18:1 t | 0.023 | G | | |
| 18:2 | 3.843 | G | | |
| 18:2 CLAs | 0.013 | G | | |
| 18:2 n-6 c,c | 3.817 | G | | |
| 18:2 t not further defined | 0.012 | G | | |
| 18:3 | 2.933 | G | | |
| 18:3 n-3 c,c,c (ALA) | 2.928 | G | | |
| 18:3 n-6 c,c,c | 0.005 | G | | |
| 18:4 | 0 | G | | |
| 20:0 | 0.579 | G | | |
| 20:1 | 1.026 | G | | |
| 20:2 n-6 c,c | 0.007 | G | | |
| 20:3 | 0.004 | G | | |
| 20:3 n-3 | 0.002 | G | | |
| 20:3 n-6 | 0.003 | G | | |
| 20:4 | 0 | G | | |
| 20:5 n-3 (EPA) | 0 | G | | |
| 22:0 | 1.329 | G | | |
| 22:1 | 0.11 | G | | |
| 22:1 c | 0.109 | G | | |
| 22:1 t | 0.001 | G | | |
| 22:4 | 0 | G | | |
| 22:5 n-3 (DPA) | 0.164 | G | | |
| 22:6 n-3 (DHA) | 0 | G | | |
| 24:0 | 0.92 | G | | |
| 24:1 c | 0 | G | | |
| 4:0 | 0 | G | | |
| 6:0 | 0 | G | | |
| 8:0 | 0.001 | G | | |
| Ash | 3.37 | G | | |
| Betaine | 0.6 | MG | | |
| Calcium, Ca | 45 | MG | 1300 | 3.5% |
| Carbohydrate, by difference | 17 | G | | |
| Choline, total | 94.5 | MG | 550 | 17.2% |
| Copper, Cu | 0.476 | MG | 0.9 | 52.9% |
| Energy | 608 | KCAL | | |
| Energy | 2542 | kJ | | |
| Fatty acids, total monounsaturated | 36.614 | G | | |
| Fatty acids, total polyunsaturated | 6.95 | G | | |
| Fatty acids, total saturated | 9.691 | G | | |
| Fatty acids, total trans | 0.037 | G | | |
| Fatty acids, total trans-monoenoic | 0.025 | G | | |
| Fatty acids, total trans-polyenoic | 0.012 | G | | |
| Fiber, total dietary | 6.1 | G | | |
| Fructose | 0 | G | | |
| Galactose | 0 | G | | |
| Glucose (dextrose) | 0 | G | | |
| Iron, Fe | 1.67 | MG | 18 | 9.3% |
| Lactose | 0 | G | | |
| Magnesium, Mg | 191 | MG | 420 | 45.5% |
| Maltose | 0 | G | | |
| Manganese, Mn | 1.85 | MG | 2.3 | 80.4% |
| Niacin | 12.875 | MG | 16 | 80.5% |
| Pantothenic acid | 0.87 | MG | 5 | 17.4% |
| Phosphorus, P | 426 | MG | 1250 | 34.1% |
| Potassium, K | 780 | MG | 3400 | 22.9% |
| Protein | 24.47 | G | | |
| Riboflavin | 0.087 | MG | 1.3 | 6.7% |
| Sodium, Na | 356 | MG | 1500 | 23.7% |
| Starch | 3.32 | G | | |
| Sucrose | 3.11 | G | | |
| Sugars, total including NLEA | 3.11 | G | | |
| Thiamin | 0.055 | MG | 1.2 | 4.6% |
| Tocopherol, beta | 0.28 | MG | | |
| Tocopherol, delta | 0.96 | MG | | |
| Tocopherol, gamma | 13.44 | MG | | |
| Tocotrienol, alpha | 0 | MG | | |
| Tocotrienol, beta | 0 | MG | | |
| Tocotrienol, delta | 0 | MG | | |
| Tocotrienol, gamma | 0.19 | MG | | |
| Total lipid (fat) | 54.17 | G | | |
| Vitamin B-6 | 0.292 | MG | 1.7 | 17.2% |
| Vitamin E (alpha-tocopherol) | 10.34 | MG | | |
| Water | 0.99 | G | | |
| Zinc, Zn | 3.08 | MG | 11 | 28% |