Nutrient | amount | | RDI | % | ranking |
10:0 | 0.011 | G | | | 1694 |
12:0 | 0.01 | G | | | 2120 |
14:0 | 0.035 | G | | | 3768 |
14:1 | 0 | G | | | |
15:0 | 0.005 | G | | | 1210 |
15:1 | 0 | G | | | |
16:0 | 1.645 | G | | | 2518 |
16:1 | 0.008 | G | | | 4576 |
16:1 c | 0.008 | G | | | 1181 |
16:1 t | 0 | G | | | |
17:0 | 0.005 | G | | | 2003 |
17:1 | 0.003 | G | | | 1263 |
18:0 | 0.21 | G | | | 4140 |
18:1 | 1.854 | G | | | 3309 |
18:1 c | 1.828 | G | | | 1166 |
18:1 t | 0.026 | G | | | 1341 |
18:2 | 1.013 | G | | | 2169 |
18:2 CLAs | 0.002 | G | | | 1216 |
18:2 n-6 c,c | 1.003 | G | | | 659 |
18:2 t not further defined | 0.008 | G | | | 854 |
18:3 | 0.132 | G | | | 1787 |
18:3 n-3 c,c,c (ALA) | 0.129 | G | | | 573 |
18:3 n-6 c,c,c | 0.004 | G | | | 514 |
18:3i | 0 | G | | | |
18:4 | 0 | G | | | |
20:0 | 0.018 | G | | | 897 |
20:1 | 0.028 | G | | | 1781 |
20:2 n-6 c,c | 0.001 | G | | | 1342 |
20:3 | 0 | G | | | |
20:3 n-3 | 0 | G | | | |
20:3 n-6 | 0 | G | | | |
20:4 | 0 | G | | | |
20:5 n-3 (EPA) | 0 | G | | | |
22:0 | 0.008 | G | | | 965 |
22:1 | 0 | G | | | |
22:1 c | 0 | G | | | |
22:1 t | 0 | G | | | |
22:4 | 0 | G | | | |
22:5 n-3 (DPA) | 0 | G | | | |
22:6 n-3 (DHA) | 0 | G | | | |
24:0 | 0.006 | G | | | 743 |
24:1 c | 0 | G | | | |
4:0 | 0 | G | | | |
6:0 | 0 | G | | | |
8:0 | 0 | G | | | |
Ash | 1.94 | G | | | 1921 |
Calcium, Ca | 93 | MG | 1300 | 7.2% | 1422 |
Carbohydrate, by difference | 46.36 | G | | | 1393 |
Copper, Cu | 0.252 | MG | 0.9 | 28% | 1068 |
Energy | 1245 | kJ | | | 2063 |
Energy | 297 | KCAL | | | 2067 |
Fatty acids, total monounsaturated | 1.893 | G | | | 3550 |
Fatty acids, total polyunsaturated | 1.147 | G | | | 2455 |
Fatty acids, total saturated | 1.953 | G | | | 3352 |
Fatty acids, total trans | 0.034 | G | | | 1767 |
Fatty acids, total trans-monoenoic | 0.026 | G | | | 1346 |
Fatty acids, total trans-polyenoic | 0.008 | G | | | 1056 |
Fiber, total dietary | 4.9 | G | | | 771 |
Folate, total | 61 | UG | | | 1084 |
Fructose | 0.54 | G | | | 657 |
Galactose | 0 | G | | | |
Glucose (dextrose) | 0.25 | G | | | 985 |
Iron, Fe | 3.01 | MG | 18 | 16.7% | 1288 |
Lactose | 0 | G | | | |
Magnesium, Mg | 62 | MG | 420 | 14.8% | 815 |
Maltose | 1.65 | G | | | 97 |
Manganese, Mn | 1.251 | MG | 2.3 | 54.4% | 480 |
Niacin | 6.78 | MG | 16 | 42.4% | 961 |
Pantothenic acid | 0.58 | MG | 5 | 11.6% | 2352 |
Phosphorus, P | 184 | MG | 1250 | 14.7% | 2909 |
Potassium, K | 266 | MG | 3400 | 7.8% | 3184 |
Protein | 11.25 | G | | | 3393 |
Riboflavin | 0.2 | MG | 1.3 | 15.4% | 2785 |
Selenium, Se | 53.7 | UG | 55 | 97.6% | 158 |
Sodium, Na | 409 | MG | 1500 | 27.3% | 1584 |
Starch | 37.75 | G | | | 165 |
Sucrose | 0.29 | G | | | 814 |
Sugars, total including NLEA | 2.72 | G | | | 2355 |
Thiamin | 0.55 | MG | 1.2 | 45.8% | 553 |
Tocopherol, beta | 0.22 | MG | | | 115 |
Tocopherol, delta | 0.1 | MG | | | 498 |
Tocopherol, gamma | 0.89 | MG | | | 498 |
Tocotrienol, alpha | 0.48 | MG | | | 55 |
Tocotrienol, beta | 2.13 | MG | | | 2 |
Tocotrienol, delta | 0.32 | MG | | | 16 |
Tocotrienol, gamma | 0.68 | MG | | | 55 |
Total lipid (fat) | 7.45 | G | | | 3128 |
Vitamin B-6 | 0.27 | MG | 1.7 | 15.9% | 2523 |
Vitamin B-9 (Folate, food) | 61 | UG | 400 | 15.3% | 548 |
Vitamin E (alpha-tocopherol) | 0.88 | MG | | | 1206 |
Water | 33 | G | | | 5830 |
Zinc, Zn | 1.57 | MG | 11 | 14.3% | 2961 |