Nutrient | amount | | RDI | % | ranking |
10:0 | 0.003 | G | | | 2593 |
12:0 | 0.005 | G | | | 2800 |
14:0 | 0.046 | G | | | 3585 |
14:1 | 0.015 | G | | | 1068 |
15:0 | 0.007 | G | | | 1106 |
15:1 | 0.002 | G | | | 192 |
16:0 | 1.412 | G | | | 2778 |
16:1 | 0.43 | G | | | 987 |
16:1 c | 0.425 | G | | | 190 |
16:1 t | 0.005 | G | | | 608 |
17:0 | 0.012 | G | | | 1726 |
17:1 | 0.009 | G | | | 958 |
18:0 | 0.492 | G | | | 3275 |
18:1 | 2.44 | G | | | 2874 |
18:1 c | 2.389 | G | | | 994 |
18:1 t | 0.051 | G | | | 1173 |
18:2 | 1.453 | G | | | 1736 |
18:2 CLAs | 0.01 | G | | | 992 |
18:2 n-6 c,c | 1.424 | G | | | 542 |
18:2 t not further defined | 0.018 | G | | | 655 |
18:3 | 0.071 | G | | | 2762 |
18:3 n-3 c,c,c (ALA) | 0.062 | G | | | 879 |
18:3 n-6 c,c,c | 0.009 | G | | | 342 |
18:4 | 0.002 | G | | | 322 |
20:0 | 0.009 | G | | | 1334 |
20:1 | 0.028 | G | | | 1781 |
20:2 n-6 c,c | 0.01 | G | | | 587 |
20:3 | 0.025 | G | | | 138 |
20:3 n-3 | 0.001 | G | | | 272 |
20:3 n-6 | 0.024 | G | | | 104 |
20:4 | 0.078 | G | | | 787 |
20:5 n-3 (EPA) | 0.003 | G | | | 985 |
22:0 | 0.008 | G | | | 965 |
22:1 | 0.003 | G | | | 612 |
22:1 c | 0.002 | G | | | 279 |
22:1 t | 0 | G | | | |
22:4 | 0.022 | G | | | 81 |
22:5 n-3 (DPA) | 0.007 | G | | | 1186 |
22:6 n-3 (DHA) | 0.004 | G | | | 914 |
24:0 | 0.005 | G | | | 794 |
24:1 c | 0.007 | G | | | 131 |
4:0 | 0.002 | G | | | 937 |
6:0 | 0.001 | G | | | 1006 |
8:0 | 0.001 | G | | | 1402 |
Alcohol, ethyl | 0 | G | | | |
Ash | 2.13 | G | | | 1695 |
Caffeine | 0 | MG | | | |
Calcium, Ca | 16 | MG | 1300 | 1.2% | 4222 |
Carbohydrate, by difference | 0 | G | | | |
Carotene, alpha | 0 | UG | | | |
Carotene, beta | 0 | UG | | | |
Cholesterol | 133 | MG | | | 247 |
Choline, total | 81 | MG | 550 | 14.7% | 886 |
Copper, Cu | 0.082 | MG | 0.9 | 9.1% | 3845 |
Cryptoxanthin, beta | 0 | UG | | | |
Energy | 718 | kJ | | | 4008 |
Energy | 172 | KCAL | | | 3989 |
Fatty acids, total monounsaturated | 2.933 | G | | | 2824 |
Fatty acids, total polyunsaturated | 1.675 | G | | | 1876 |
Fatty acids, total saturated | 2.004 | G | | | 3304 |
Fatty acids, total trans | 0.074 | G | | | 1491 |
Fatty acids, total trans-monoenoic | 0.056 | G | | | 1154 |
Fatty acids, total trans-polyenoic | 0.018 | G | | | 805 |
Fiber, total dietary | 0 | G | | | |
Folate, DFE | 10 | UG | | | 3072 |
Folate, total | 10 | UG | | | 3282 |
Folic acid | 0 | UG | | | |
Iron, Fe | 1.03 | MG | 18 | 5.7% | 4270 |
Lutein + zeaxanthin | 0 | UG | | | |
Lycopene | 0 | UG | | | |
Magnesium, Mg | 24 | MG | 420 | 5.7% | 2684 |
Manganese, Mn | 0.05 | MG | 2.3 | 2.2% | 3456 |
Niacin | 5.726 | MG | 16 | 35.8% | 1517 |
Pantothenic acid | 1.387 | MG | 5 | 27.7% | 379 |
Phosphorus, P | 211 | MG | 1250 | 16.9% | 2107 |
Potassium, K | 291 | MG | 3400 | 8.6% | 2734 |
Protein | 26.24 | G | | | 913 |
Retinol | 11 | UG | | | 1612 |
Riboflavin | 0.303 | MG | 1.3 | 23.3% | 1278 |
Selenium, Se | 32.1 | UG | 55 | 58.4% | 911 |
Sodium, Na | 492 | MG | 1500 | 32.8% | 1290 |
Sugars, total including NLEA | 0 | G | | | |
Theobromine | 0 | MG | | | |
Thiamin | 0.079 | MG | 1.2 | 6.6% | 3611 |
Total lipid (fat) | 7.41 | G | | | 3139 |
Vitamin A, IU | 37 | IU | | | 3260 |
Vitamin A, RAE | 11 | UG | 900 | 1.2% | 2403 |
Vitamin B-12 | 0.74 | UG | 2.4 | 30.8% | 2372 |
Vitamin B-12, added | 0 | UG | | | |
Vitamin B-6 | 0.272 | MG | 1.7 | 16% | 2513 |
Vitamin B-9 (Folate, food) | 10 | UG | 400 | 2.5% | 2814 |
Vitamin C | 0 | MG | 90 | 0% | |
Vitamin D (D2 + D3) | 0.1 | UG | | | 1215 |
Vitamin D (D2 + D3), International Units | 5 | IU | | | 1260 |
Vitamin E (alpha-tocopherol) | 0.33 | MG | | | 2533 |
Vitamin E, added | 0 | MG | 15 | 0% | |
Vitamin K (phylloquinone) | 0 | UG | | | |
Water | 64.24 | G | | | 3798 |
Zinc, Zn | 2.5 | MG | 11 | 22.7% | 2160 |