| Nutrient | amount | | RDI | % | ranking |
| 10:0 | 0.053 | G | | | 851 |
| 12:0 | 0.658 | G | | | 236 |
| 14:0 | 0.295 | G | | | 1376 |
| 14:1 | 0.001 | G | | | 1577 |
| 15:0 | 0.008 | G | | | 1062 |
| 15:1 | 0 | G | | | |
| 16:0 | 3.823 | G | | | 984 |
| 16:1 | 0.043 | G | | | 3594 |
| 16:1 c | 0.041 | G | | | 946 |
| 16:1 t | 0.001 | G | | | 776 |
| 17:0 | 0.012 | G | | | 1726 |
| 17:1 | 0.005 | G | | | 1157 |
| 18:0 | 0.702 | G | | | 2709 |
| 18:1 | 5.326 | G | | | 1518 |
| 18:1 c | 5.287 | G | | | 395 |
| 18:1 t | 0.039 | G | | | 1228 |
| 18:2 | 3.037 | G | | | 919 |
| 18:2 CLAs | 0.009 | G | | | 1011 |
| 18:2 n-6 c,c | 2.999 | G | | | 326 |
| 18:2 t not further defined | 0.029 | G | | | 522 |
| 18:3 | 0.215 | G | | | 1164 |
| 18:3 n-3 c,c,c (ALA) | 0.201 | G | | | 408 |
| 18:3 n-6 c,c,c | 0.015 | G | | | 226 |
| 18:3i | 0 | G | | | |
| 18:4 | 0 | G | | | |
| 20:0 | 0.057 | G | | | 360 |
| 20:1 | 0.07 | G | | | 863 |
| 20:2 n-6 c,c | 0.007 | G | | | 701 |
| 20:3 | 0.005 | G | | | 847 |
| 20:3 n-3 | 0 | G | | | |
| 20:3 n-6 | 0.005 | G | | | 664 |
| 20:4 | 0.027 | G | | | 2339 |
| 20:5 n-3 (EPA) | 0.003 | G | | | 985 |
| 22:0 | 0.025 | G | | | 440 |
| 22:1 | 0.005 | G | | | 504 |
| 22:1 c | 0.004 | G | | | 162 |
| 22:1 t | 0 | G | | | |
| 22:4 | 0.007 | G | | | 333 |
| 22:5 n-3 (DPA) | 0.003 | G | | | 1516 |
| 22:6 n-3 (DHA) | 0.003 | G | | | 991 |
| 24:0 | 0.017 | G | | | 227 |
| 24:1 c | 0.005 | G | | | 172 |
| 4:0 | 0.005 | G | | | 811 |
| 6:0 | 0.002 | G | | | 969 |
| 8:0 | 0.056 | G | | | 497 |
| Ash | 3.17 | G | | | 816 |
| Calcium, Ca | 44 | MG | 1300 | 3.4% | 2354 |
| Carbohydrate, by difference | 30.56 | G | | | 1741 |
| Cholesterol | 24 | MG | | | 3150 |
| Copper, Cu | 0.06 | MG | 0.9 | 6.7% | 5029 |
| Energy | 1274 | kJ | | | 2015 |
| Energy | 304 | KCAL | | | 2015 |
| Fatty acids, total monounsaturated | 5.455 | G | | | 1694 |
| Fatty acids, total polyunsaturated | 3.308 | G | | | 988 |
| Fatty acids, total saturated | 5.712 | G | | | 1367 |
| Fatty acids, total trans | 0.07 | G | | | 1515 |
| Fatty acids, total trans-monoenoic | 0.041 | G | | | 1232 |
| Fatty acids, total trans-polyenoic | 0.029 | G | | | 636 |
| Fiber, total dietary | 1.4 | G | | | 2456 |
| Folate, total | 64 | UG | | | 1036 |
| Fructose | 0 | G | | | |
| Galactose | 0 | G | | | |
| Glucose (dextrose) | 0 | G | | | |
| Iron, Fe | 1.76 | MG | 18 | 9.8% | 2911 |
| Lactose | 0.66 | G | | | 194 |
| Magnesium, Mg | 18 | MG | 420 | 4.3% | 4454 |
| Maltose | 0.12 | G | | | 533 |
| Manganese, Mn | 0.241 | MG | 2.3 | 10.5% | 1960 |
| Niacin | 4.797 | MG | 16 | 30% | 2141 |
| Phosphorus, P | 355 | MG | 1250 | 28.4% | 507 |
| Potassium, K | 206 | MG | 3400 | 6.1% | 4202 |
| Protein | 11.93 | G | | | 3266 |
| Riboflavin | 0.26 | MG | 1.3 | 20% | 1764 |
| Selenium, Se | 10.1 | UG | 55 | 18.4% | 3337 |
| Sodium, Na | 868 | MG | 1500 | 57.9% | 492 |
| Starch | 25.33 | G | | | 284 |
| Sucrose | 1.84 | G | | | 403 |
| Sugars, total including NLEA | 2.62 | G | | | 2382 |
| Thiamin | 0.25 | MG | 1.2 | 20.8% | 1495 |
| Tocopherol, beta | 0.13 | MG | | | 201 |
| Tocopherol, delta | 0.31 | MG | | | 373 |
| Tocopherol, gamma | 2.05 | MG | | | 338 |
| Tocotrienol, alpha | 0.65 | MG | | | 43 |
| Tocotrienol, beta | 0.27 | MG | | | 97 |
| Tocotrienol, delta | 0 | MG | | | |
| Tocotrienol, gamma | 0.96 | MG | | | 34 |
| Total lipid (fat) | 14.93 | G | | | 1708 |
| Vitamin B-12 | 0.15 | UG | 2.4 | 6.3% | 3720 |
| Vitamin B-6 | 0.207 | MG | 1.7 | 12.2% | 2968 |
| Vitamin C | 0.7 | MG | 90 | 0.8% | 2659 |
| Vitamin E (alpha-tocopherol) | 1.88 | MG | | | 621 |
| Vitamin K (Dihydrophylloquinone) | 0 | UG | | | |
| Vitamin K (Menaquinone-4) | 2.9 | UG | | | 125 |
| Vitamin K (phylloquinone) | 6.6 | UG | | | 1012 |
| Water | 39.4 | G | | | 5668 |
| Zinc, Zn | 0.49 | MG | 11 | 4.5% | 4853 |