Nutrient | amount | | RDI | % | ranking |
10:0 | 0.083 | G | | | 592 |
12:0 | 0.096 | G | | | 711 |
14:0 | 0.477 | G | | | 863 |
14:1 | 0.082 | G | | | 254 |
15:0 | 0.062 | G | | | 239 |
15:1 | 0 | G | | | |
16:0 | 2.658 | G | | | 1596 |
16:1 | 0.377 | G | | | 1151 |
16:1 c | 0.342 | G | | | 258 |
16:1 t | 0.035 | G | | | 105 |
17:0 | 0.113 | G | | | 423 |
17:1 | 0.036 | G | | | 534 |
18:0 | 1.443 | G | | | 1425 |
18:1 | 3.862 | G | | | 2098 |
18:1 c | 3.476 | G | | | 694 |
18:1 t | 0.386 | G | | | 449 |
18:2 | 1.009 | G | | | 2173 |
18:2 i | 0.046 | G | | | 39 |
18:2 n-6 c,c | 0.963 | G | | | 673 |
18:3 | 0.122 | G | | | 1908 |
18:3 n-3 c,c,c (ALA) | 0.122 | G | | | 597 |
18:4 | 0.03 | G | | | 139 |
20:0 | 0.022 | G | | | 763 |
20:1 | 0.032 | G | | | 1602 |
20:2 n-6 c,c | 0 | G | | | |
20:3 | 0 | G | | | |
20:3 n-6 | 0 | G | | | |
20:4 | 0.02 | G | | | 2602 |
20:4 n-6 | 0.02 | G | | | 123 |
20:5 n-3 (EPA) | 0 | G | | | |
22:0 | 0.004 | G | | | 1208 |
22:1 | 0.01 | G | | | 340 |
22:5 n-3 (DPA) | 0 | G | | | |
22:6 n-3 (DHA) | 0 | G | | | |
24:0 | 0.009 | G | | | 523 |
4:0 | 0.104 | G | | | 257 |
6:0 | 0.065 | G | | | 325 |
8:0 | 0.045 | G | | | 568 |
Alanine | 0.59 | G | | | 2779 |
Arginine | 0.58 | G | | | 2947 |
Ash | 2.41 | G | | | 1407 |
Aspartic acid | 0.92 | G | | | 2768 |
Calcium, Ca | 92 | MG | 1300 | 7.1% | 1440 |
Carbohydrate, by difference | 24.97 | G | | | 2016 |
Cholesterol | 36 | MG | | | 2942 |
Copper, Cu | 0.109 | MG | 0.9 | 12.1% | 2783 |
Cystine | 0.16 | G | | | 2794 |
Energy | 256 | KCAL | | | 2605 |
Energy | 1070 | kJ | | | 2612 |
Fatty acids, total monounsaturated | 4.398 | G | | | 2116 |
Fatty acids, total polyunsaturated | 1.181 | G | | | 2397 |
Fatty acids, total saturated | 5.181 | G | | | 1511 |
Fatty acids, total trans | 0.466 | G | | | 499 |
Fatty acids, total trans-monoenoic | 0.42 | G | | | 418 |
Fatty acids, total trans-polyenoic | 0.046 | G | | | 438 |
Fiber, total dietary | 1.4 | G | | | 2456 |
Fructose | 2.23 | G | | | 255 |
Glucose (dextrose) | 2.06 | G | | | 287 |
Glutamic acid | 2.48 | G | | | 2648 |
Glycine | 0.65 | G | | | 2663 |
Histidine | 0.3 | G | | | 2810 |
Iron, Fe | 2.78 | MG | 18 | 15.4% | 1486 |
Isoleucine | 0.48 | G | | | 2839 |
Lactose | 0.23 | G | | | 297 |
Leucine | 0.87 | G | | | 2884 |
Lysine | 0.7 | G | | | 2788 |
Magnesium, Mg | 22 | MG | 420 | 5.2% | 3294 |
Maltose | 0.15 | G | | | 507 |
Manganese, Mn | 0.242 | MG | 2.3 | 10.5% | 1953 |
Methionine | 0.25 | G | | | 2765 |
Niacin | 3.08 | MG | 16 | 19.3% | 3284 |
Pantothenic acid | 0.302 | MG | 5 | 6% | 4008 |
Phenylalanine | 0.5 | G | | | 2904 |
Phosphorus, P | 134 | MG | 1250 | 10.7% | 3934 |
Potassium, K | 178 | MG | 3400 | 5.2% | 4712 |
Proline | 0.9 | G | | | 2004 |
Protein | 13.06 | G | | | 3071 |
Riboflavin | 0.171 | MG | 1.3 | 13.2% | 3383 |
Selenium, Se | 21.9 | UG | 55 | 39.8% | 1999 |
Serine | 0.54 | G | | | 2792 |
Sodium, Na | 660 | MG | 1500 | 44% | 861 |
Starch | 16.6 | G | | | 467 |
Sucrose | 0 | G | | | |
Thiamin | 0.361 | MG | 1.2 | 30.1% | 1062 |
Threonine | 0.44 | G | | | 2793 |
Total lipid (fat) | 11.5 | G | | | 2249 |
Tryptophan | 0.13 | G | | | 2763 |
Tyrosine | 0.26 | G | | | 3177 |
Valine | 0.55 | G | | | 2851 |
Vitamin B-12 | 1.3 | UG | 2.4 | 54.2% | 1917 |
Vitamin B-6 | 0.956 | MG | 1.7 | 56.2% | 201 |
Vitamin C | 0.6 | MG | 90 | 0.7% | 2772 |
Vitamin K (Dihydrophylloquinone) | 0 | UG | | | |
Vitamin K (phylloquinone) | 4.2 | UG | | | 1374 |
Water | 48.06 | G | | | 5328 |
Zinc, Zn | 2.18 | MG | 11 | 19.8% | 2399 |