Nutrient | amount | | RDI | % | ranking |
10:0 | 0.055 | G | | | 841 |
12:0 | 0.066 | G | | | 932 |
14:0 | 0.388 | G | | | 1080 |
14:1 | 0.06 | G | | | 392 |
15:0 | 0.052 | G | | | 306 |
15:1 | 0.001 | G | | | 228 |
16:0 | 2.414 | G | | | 1769 |
16:1 | 0.231 | G | | | 1795 |
16:1 c | 0.204 | G | | | 421 |
16:1 t | 0.027 | G | | | 162 |
17:0 | 0.091 | G | | | 575 |
17:1 | 0.055 | G | | | 383 |
18:0 | 1.16 | G | | | 1784 |
18:1 | 4.016 | G | | | 2033 |
18:1 c | 3.634 | G | | | 660 |
18:1 t | 0.382 | G | | | 456 |
18:2 | 2.819 | G | | | 1000 |
18:2 CLAs | 0.053 | G | | | 272 |
18:2 n-6 c,c | 2.708 | G | | | 352 |
18:2 t not further defined | 0.058 | G | | | 287 |
18:3 | 0.168 | G | | | 1469 |
18:3 n-3 c,c,c (ALA) | 0.166 | G | | | 479 |
18:3 n-6 c,c,c | 0.002 | G | | | 690 |
18:4 | 0.001 | G | | | 400 |
20:0 | 0.027 | G | | | 661 |
20:1 | 0.046 | G | | | 1261 |
20:2 n-6 c,c | 0.004 | G | | | 952 |
20:3 | 0.011 | G | | | 555 |
20:3 n-3 | 0.001 | G | | | 272 |
20:3 n-6 | 0.011 | G | | | 428 |
20:4 | 0.021 | G | | | 2563 |
20:5 n-3 (EPA) | 0.005 | G | | | 774 |
22:0 | 0.015 | G | | | 637 |
22:1 | 0.002 | G | | | 692 |
22:1 c | 0.002 | G | | | 279 |
22:1 t | 0 | G | | | |
22:4 | 0.005 | G | | | 374 |
22:5 n-3 (DPA) | 0.006 | G | | | 1237 |
22:6 n-3 (DHA) | 0 | G | | | |
24:0 | 0.011 | G | | | 392 |
24:1 c | 0.001 | G | | | 397 |
4:0 | 0.045 | G | | | 489 |
6:0 | 0.034 | G | | | 515 |
8:0 | 0.023 | G | | | 742 |
Ash | 1.57 | G | | | 2524 |
Calcium, Ca | 89 | MG | 1300 | 6.8% | 1483 |
Carbohydrate, by difference | 19.85 | G | | | 2427 |
Carotene, alpha | 0 | UG | | | |
Carotene, beta | 46 | UG | | | 979 |
Cholesterol | 28 | MG | | | 3081 |
Copper, Cu | 0.077 | MG | 0.9 | 8.6% | 4137 |
Cryptoxanthin, beta | 0 | UG | | | |
Energy | 959 | kJ | | | 2991 |
Energy | 229 | KCAL | | | 2991 |
Fatty acids, total monounsaturated | 4.411 | G | | | 2099 |
Fatty acids, total polyunsaturated | 3.042 | G | | | 1090 |
Fatty acids, total saturated | 4.384 | G | | | 1805 |
Fatty acids, total trans | 0.467 | G | | | 496 |
Fatty acids, total trans-monoenoic | 0.409 | G | | | 429 |
Fatty acids, total trans-polyenoic | 0.058 | G | | | 345 |
Fiber, total dietary | 3.9 | G | | | 989 |
Folate, DFE | 21 | UG | | | 2105 |
Folate, total | 19 | UG | | | 2365 |
Folic acid | 2 | UG | | | 981 |
Fructose | 0.3 | G | | | 786 |
Galactose | 0 | G | | | |
Glucose (dextrose) | 0.2 | G | | | 1041 |
Iron, Fe | 1.19 | MG | 18 | 6.6% | 3929 |
Lactose | 0 | G | | | |
Magnesium, Mg | 32 | MG | 420 | 7.6% | 1617 |
Maltose | 0 | G | | | |
Manganese, Mn | 0.249 | MG | 2.3 | 10.8% | 1921 |
Niacin | 1.65 | MG | 16 | 10.3% | 4086 |
Phosphorus, P | 178 | MG | 1250 | 14.2% | 3054 |
Potassium, K | 209 | MG | 3400 | 6.1% | 4157 |
Protein | 8.86 | G | | | 3845 |
Riboflavin | 0.06 | MG | 1.3 | 4.6% | 5372 |
Selenium, Se | 9.2 | UG | 55 | 16.7% | 3442 |
Sodium, Na | 397 | MG | 1500 | 26.5% | 1629 |
Starch | 14.78 | G | | | 520 |
Sucrose | 0.4 | G | | | 717 |
Sugars, total including NLEA | 0.9 | G | | | 3095 |
Thiamin | 0.05 | MG | 1.2 | 4.2% | 4852 |
Tocopherol, beta | 0.04 | MG | | | 446 |
Tocopherol, delta | 1.11 | MG | | | 184 |
Tocopherol, gamma | 2.16 | MG | | | 329 |
Tocotrienol, beta | 0 | MG | | | |
Tocotrienol, delta | 0 | MG | | | |
Total lipid (fat) | 12.7 | G | | | 2030 |
Vitamin A, IU | 77 | IU | | | 2617 |
Vitamin A, RAE | 4 | UG | 900 | 0.4% | 3135 |
Vitamin B-12 | 0.93 | UG | 2.4 | 38.8% | 2211 |
Vitamin B-6 | 0.09 | MG | 1.7 | 5.3% | 4509 |
Vitamin B-9 (Folate, food) | 17 | UG | 400 | 4.3% | 1968 |
Vitamin C | 0.4 | MG | 90 | 0.4% | 2938 |
Vitamin E (alpha-tocopherol) | 0.6 | MG | | | 1614 |
Vitamin K (Dihydrophylloquinone) | 6.6 | UG | | | 77 |
Vitamin K (phylloquinone) | 15.3 | UG | | | 612 |
Water | 57.02 | G | | | 4727 |
Zinc, Zn | 1.75 | MG | 11 | 15.9% | 2793 |