Nutrient | amount | | RDI | % | ranking |
10:0 | 0.066 | G | | | 752 |
12:0 | 0.074 | G | | | 858 |
14:0 | 0.241 | G | | | 1628 |
14:1 | 0.023 | G | | | 896 |
15:0 | 0.026 | G | | | 601 |
15:1 | 0 | G | | | |
16:0 | 1.833 | G | | | 2321 |
16:1 | 0.071 | G | | | 3144 |
16:1 c | 0.064 | G | | | 818 |
16:1 t | 0.007 | G | | | 527 |
17:0 | 0.024 | G | | | 1367 |
17:1 | 0.011 | G | | | 879 |
18:0 | 1.373 | G | | | 1502 |
18:1 | 4.215 | G | | | 1930 |
18:1 c | 4.12 | G | | | 581 |
18:1 t | 0.095 | G | | | 976 |
18:2 | 4.38 | G | | | 624 |
18:2 CLAs | 0.019 | G | | | 708 |
18:2 n-6 c,c | 4.321 | G | | | 239 |
18:2 t not further defined | 0.04 | G | | | 412 |
18:3 | 0.485 | G | | | 473 |
18:3 n-3 c,c,c (ALA) | 0.458 | G | | | 196 |
18:3 n-6 c,c,c | 0.028 | G | | | 121 |
18:3i | 0 | G | | | |
18:4 | 0.001 | G | | | 400 |
20:0 | 0.05 | G | | | 400 |
20:1 | 0.078 | G | | | 779 |
20:2 n-6 c,c | 0.007 | G | | | 701 |
20:3 | 0.007 | G | | | 740 |
20:3 n-3 | 0 | G | | | |
20:3 n-6 | 0.007 | G | | | 584 |
20:4 | 0.028 | G | | | 2303 |
20:5 n-3 (EPA) | 0.004 | G | | | 850 |
22:0 | 0.033 | G | | | 356 |
22:1 | 0.005 | G | | | 504 |
22:1 c | 0.003 | G | | | 209 |
22:1 t | 0.002 | G | | | 39 |
22:4 | 0.007 | G | | | 333 |
22:5 n-3 (DPA) | 0.004 | G | | | 1424 |
22:6 n-3 (DHA) | 0.003 | G | | | 991 |
24:0 | 0.016 | G | | | 245 |
24:1 c | 0.004 | G | | | 202 |
4:0 | 0.035 | G | | | 529 |
6:0 | 0.037 | G | | | 492 |
8:0 | 0.03 | G | | | 680 |
Ash | 2.32 | G | | | 1493 |
Betaine | 14.6 | MG | | | 380 |
Calcium, Ca | 88 | MG | 1300 | 6.8% | 1500 |
Carbohydrate, by difference | 23.22 | G | | | 2126 |
Carotene, alpha | 0 | UG | | | |
Carotene, beta | 15 | UG | | | 1346 |
Cholesterol | 29 | MG | | | 3058 |
Choline, total | 28.6 | MG | 550 | 5.2% | 2174 |
Copper, Cu | 0.069 | MG | 0.9 | 7.7% | 4578 |
Cryptoxanthin, beta | 1 | UG | | | 601 |
Energy | 275 | KCAL | | | 2333 |
Energy | 1149 | kJ | | | 2345 |
Fatty acids, total monounsaturated | 4.407 | G | | | 2105 |
Fatty acids, total polyunsaturated | 4.926 | G | | | 651 |
Fatty acids, total saturated | 3.837 | G | | | 2078 |
Fatty acids, total trans | 0.144 | G | | | 1155 |
Fatty acids, total trans-monoenoic | 0.104 | G | | | 960 |
Fatty acids, total trans-polyenoic | 0.04 | G | | | 496 |
Fiber, total dietary | 1.3 | G | | | 2536 |
Folate, total | 36 | UG | | | 1619 |
Fructose | 0.25 | G | | | 824 |
Galactose | 0 | G | | | |
Glucose (dextrose) | 0.33 | G | | | 914 |
Iron, Fe | 1.47 | MG | 18 | 8.2% | 3443 |
Lactose | 0.13 | G | | | 330 |
Lutein + zeaxanthin | 51 | UG | | | 922 |
Lycopene | 0 | UG | | | |
Magnesium, Mg | 19 | MG | 420 | 4.5% | 4210 |
Maltose | 0.29 | G | | | 420 |
Manganese, Mn | 0.269 | MG | 2.3 | 11.7% | 1821 |
Niacin | 3.523 | MG | 16 | 22% | 3006 |
Phosphorus, P | 186 | MG | 1250 | 14.9% | 2852 |
Potassium, K | 173 | MG | 3400 | 5.1% | 4801 |
Protein | 11.48 | G | | | 3342 |
Retinol | 23 | UG | | | 1204 |
Riboflavin | 0.237 | MG | 1.3 | 18.2% | 2128 |
Selenium, Se | 19.2 | UG | 55 | 34.9% | 2378 |
Sodium, Na | 607 | MG | 1500 | 40.5% | 968 |
Starch | 20.33 | G | | | 370 |
Sucrose | 1.47 | G | | | 440 |
Sugars, total including NLEA | 2.48 | G | | | 2436 |
Thiamin | 0.17 | MG | 1.2 | 14.2% | 1985 |
Tocopherol, beta | 0.17 | MG | | | 153 |
Tocopherol, delta | 1.13 | MG | | | 179 |
Tocopherol, gamma | 4.36 | MG | | | 233 |
Tocotrienol, alpha | 0.04 | MG | | | 319 |
Tocotrienol, beta | 0.21 | MG | | | 120 |
Tocotrienol, delta | 0 | MG | | | |
Tocotrienol, gamma | 0 | MG | | | |
Total lipid (fat) | 15.1 | G | | | 1679 |
Vitamin A, IU | 101 | IU | | | 2413 |
Vitamin A, RAE | 24 | UG | 900 | 2.7% | 1765 |
Vitamin B-6 | 0.166 | MG | 1.7 | 9.8% | 3364 |
Vitamin C | 0.3 | MG | 90 | 0.3% | 3038 |
Vitamin E (alpha-tocopherol) | 1.21 | MG | | | 892 |
Water | 47.88 | G | | | 5339 |
Zinc, Zn | 0.72 | MG | 11 | 6.5% | 4186 |