| Nutrient | amount | | RDI | % | ranking |
| 10:0 | 0.019 | G | | | 1435 |
| 12:0 | 0.009 | G | | | 2383 |
| 14:0 | 0.277 | G | | | 1451 |
| 14:1 | 0.072 | G | | | 310 |
| 15:0 | 0.044 | G | | | 385 |
| 15:1 | 0 | G | | | |
| 16:0 | 2.652 | G | | | 1599 |
| 16:1 | 0.515 | G | | | 776 |
| 16:1 c | 0.495 | G | | | 130 |
| 16:1 t | 0.021 | G | | | 236 |
| 17:0 | 0.138 | G | | | 336 |
| 17:1 | 0.102 | G | | | 173 |
| 18:0 | 1.553 | G | | | 1326 |
| 18:1 | 4.554 | G | | | 1800 |
| 18:1 c | 4.076 | G | | | 593 |
| 18:1 t | 0.478 | G | | | 355 |
| 18:2 | 0.977 | G | | | 2216 |
| 18:2 CLAs | 0.045 | G | | | 337 |
| 18:2 n-6 c,c | 0.865 | G | | | 707 |
| 18:2 t not further defined | 0.066 | G | | | 253 |
| 18:3 | 0.015 | G | | | 4928 |
| 18:3 n-3 c,c,c (ALA) | 0.008 | G | | | 1708 |
| 18:3 n-6 c,c,c | 0.007 | G | | | 411 |
| 18:4 | 0.01 | G | | | 200 |
| 20:0 | 0.015 | G | | | 994 |
| 20:1 | 0.067 | G | | | 905 |
| 20:2 n-6 c,c | 0.007 | G | | | 701 |
| 20:3 | 0.023 | G | | | 172 |
| 20:3 n-3 | 0.002 | G | | | 163 |
| 20:3 n-6 | 0.021 | G | | | 140 |
| 20:4 | 0.055 | G | | | 1238 |
| 20:5 n-3 (EPA) | 0.004 | G | | | 850 |
| 22:0 | 0.009 | G | | | 901 |
| 22:1 | 0.007 | G | | | 439 |
| 22:1 c | 0.005 | G | | | 132 |
| 22:1 t | 0.003 | G | | | 29 |
| 22:4 | 0.011 | G | | | 223 |
| 22:5 n-3 (DPA) | 0.004 | G | | | 1424 |
| 22:6 n-3 (DHA) | 0.004 | G | | | 914 |
| 24:0 | 0.004 | G | | | 871 |
| 24:1 c | 0.003 | G | | | 235 |
| 4:0 | 0.004 | G | | | 843 |
| 6:0 | 0.012 | G | | | 739 |
| 8:0 | 0.006 | G | | | 1075 |
| Alanine | 1.012 | G | | | 2230 |
| Arginine | 1.097 | G | | | 2350 |
| Ash | 3.56 | G | | | 611 |
| Aspartic acid | 1.647 | G | | | 2131 |
| Calcium, Ca | 12 | MG | 1300 | 0.9% | 4954 |
| Carbohydrate, by difference | 18.52 | G | | | 2552 |
| Cholesterol | 53 | MG | | | 2653 |
| Copper, Cu | 0.071 | MG | 0.9 | 7.9% | 4459 |
| Cystine | 0.262 | G | | | 1418 |
| Energy | 253 | KCAL | | | 2648 |
| Energy | 1060 | kJ | | | 2648 |
| Fatty acids, total monounsaturated | 5.321 | G | | | 1743 |
| Fatty acids, total polyunsaturated | 1.112 | G | | | 2497 |
| Fatty acids, total saturated | 4.743 | G | | | 1661 |
| Fatty acids, total trans | 0.568 | G | | | 412 |
| Fatty acids, total trans-monoenoic | 0.502 | G | | | 341 |
| Fatty acids, total trans-polyenoic | 0.066 | G | | | 305 |
| Fiber, total dietary | 1.2 | G | | | 2622 |
| Fructose | 0 | G | | | |
| Galactose | 0 | G | | | |
| Glucose (dextrose) | 0 | G | | | |
| Glutamic acid | 3.562 | G | | | 1410 |
| Glycine | 0.777 | G | | | 2529 |
| Histidine | 0.63 | G | | | 1836 |
| Iron, Fe | 1.01 | MG | 18 | 5.6% | 4319 |
| Isoleucine | 0.809 | G | | | 2195 |
| Lactose | 0 | G | | | |
| Leucine | 1.469 | G | | | 2157 |
| Lysine | 1.389 | G | | | 2274 |
| Magnesium, Mg | 28 | MG | 420 | 6.7% | 1942 |
| Maltose | 0 | G | | | |
| Manganese, Mn | 0.222 | MG | 2.3 | 9.7% | 2076 |
| Methionine | 0.475 | G | | | 2115 |
| Niacin | 8.69 | MG | 16 | 54.3% | 446 |
| Pantothenic acid | 1.1 | MG | 5 | 22% | 665 |
| Phenylalanine | 0.787 | G | | | 2007 |
| Phosphorus, P | 276 | MG | 1250 | 22.1% | 942 |
| Potassium, K | 289 | MG | 3400 | 8.5% | 2778 |
| Proline | 0.992 | G | | | 1678 |
| Protein | 19.61 | G | | | 2166 |
| Riboflavin | 0.13 | MG | 1.3 | 10% | 4125 |
| Selenium, Se | 18.9 | UG | 55 | 34.4% | 2406 |
| Serine | 0.767 | G | | | 2058 |
| Sodium, Na | 997 | MG | 1500 | 66.5% | 360 |
| Starch | 17.55 | G | | | 442 |
| Sucrose | 0 | G | | | |
| Sugars, total including NLEA | 0 | G | | | |
| Thiamin | 0.117 | MG | 1.2 | 9.8% | 2581 |
| Threonine | 0.78 | G | | | 2103 |
| Total lipid (fat) | 11.2 | G | | | 2300 |
| Tryptophan | 0.235 | G | | | 1449 |
| Tyrosine | 0.512 | G | | | 2483 |
| Valine | 0.857 | G | | | 2294 |
| Vitamin B-12 | 0.2 | UG | 2.4 | 8.3% | 3554 |
| Vitamin B-6 | 0.426 | MG | 1.7 | 25.1% | 1428 |
| Vitamin C | 0 | MG | 90 | 0% | |
| Water | 47.11 | G | | | 5378 |
| Zinc, Zn | 0.6 | MG | 11 | 5.5% | 4524 |