Nutrient | amount | | RDI | % | ranking |
10:0 | 0.064 | G | | | 765 |
12:0 | 0.056 | G | | | 1020 |
14:0 | 0.192 | G | | | 1930 |
14:1 | 0.013 | G | | | 1106 |
15:0 | 0.027 | G | | | 583 |
15:1 | 0 | G | | | |
16:0 | 9.198 | G | | | 153 |
16:1 | 0.116 | G | | | 2680 |
16:1 c | 0.11 | G | | | 655 |
16:1 t | 0.006 | G | | | 575 |
17:0 | 0.081 | G | | | 639 |
17:1 | 0 | G | | | |
18:0 | 11.86 | G | | | 40 |
18:1 | 11.373 | G | | | 481 |
18:1 c | 11.318 | G | | | 144 |
18:1 t | 0.055 | G | | | 1150 |
18:2 | 1.126 | G | | | 2047 |
18:2 CLAs | 0.017 | G | | | 765 |
18:2 n-6 c,c | 1.091 | G | | | 639 |
18:2 t not further defined | 0.017 | G | | | 675 |
18:3 | 0.088 | G | | | 2419 |
18:3 n-3 c,c,c (ALA) | 0.088 | G | | | 725 |
18:3 n-6 c,c,c | 0 | G | | | |
18:4 | 0 | G | | | |
20:0 | 0.364 | G | | | 36 |
20:1 | 0.021 | G | | | 2048 |
20:2 n-6 c,c | 0.001 | G | | | 1342 |
20:3 | 0 | G | | | |
20:3 n-3 | 0 | G | | | |
20:3 n-6 | 0 | G | | | |
20:4 | 0 | G | | | |
20:5 n-3 (EPA) | 0 | G | | | |
22:0 | 0.062 | G | | | 190 |
22:1 | 0 | G | | | |
22:1 c | 0 | G | | | |
22:1 t | 0 | G | | | |
22:4 | 0.003 | G | | | 453 |
22:5 n-3 (DPA) | 0 | G | | | |
22:6 n-3 (DHA) | 0 | G | | | |
24:0 | 0.035 | G | | | 107 |
24:1 c | 0 | G | | | |
4:0 | 0.04 | G | | | 509 |
6:0 | 0.03 | G | | | 546 |
8:0 | 0.02 | G | | | 764 |
Ash | 1.9 | G | | | 1961 |
Beta-sitosterol | 75 | MG | | | 58 |
Caffeine | 86 | MG | | | 15 |
Calcium, Ca | 62 | MG | 1300 | 4.8% | 1873 |
Campesterol | 12 | MG | | | 37 |
Carbohydrate, by difference | 52.42 | G | | | 1226 |
Carotene, alpha | 9 | UG | | | 429 |
Carotene, beta | 25 | UG | | | 1187 |
Cholesterol | 6 | MG | | | 3701 |
Copper, Cu | 1.248 | MG | 0.9 | 138.7% | 144 |
Cryptoxanthin, beta | 1 | UG | | | 601 |
Energy | 579 | KCAL | | | 254 |
Energy | 2422 | kJ | | | 258 |
Fatty acids, total monounsaturated | 11.522 | G | | | 536 |
Fatty acids, total polyunsaturated | 1.221 | G | | | 2345 |
Fatty acids, total saturated | 22.031 | G | | | 117 |
Fatty acids, total trans | 0.079 | G | | | 1462 |
Fatty acids, total trans-monoenoic | 0.061 | G | | | 1128 |
Fatty acids, total trans-polyenoic | 0.017 | G | | | 828 |
Fiber, total dietary | 8 | G | | | 407 |
Fructose | 0 | G | | | |
Galactose | 0 | G | | | |
Glucose (dextrose) | 0 | G | | | |
Iron, Fe | 6.32 | MG | 18 | 35.1% | 475 |
Lactose | 0.31 | G | | | 284 |
Lutein + zeaxanthin | 32 | UG | | | 1157 |
Lycopene | 0 | UG | | | |
Magnesium, Mg | 176 | MG | 420 | 41.9% | 223 |
Maltose | 0 | G | | | |
Manganese, Mn | 1.325 | MG | 2.3 | 57.6% | 449 |
Niacin | 0.838 | MG | 16 | 5.2% | 4887 |
Pantothenic acid | 0.3 | MG | 5 | 6% | 4022 |
Phosphorus, P | 260 | MG | 1250 | 20.8% | 1101 |
Potassium, K | 567 | MG | 3400 | 16.7% | 455 |
Protein | 6.12 | G | | | 4448 |
Riboflavin | 0.049 | MG | 1.3 | 3.8% | 5716 |
Selenium, Se | 8.4 | UG | 55 | 15.3% | 3515 |
Sodium, Na | 10 | MG | 1500 | 0.7% | 6251 |
Stigmasterol | 29 | MG | | | 16 |
Sucrose | 36.39 | G | | | 29 |
Sugars, total including NLEA | 36.71 | G | | | 392 |
Theobromine | 632 | MG | | | 9 |
Thiamin | 0.032 | MG | 1.2 | 2.7% | 5622 |
Tocopherol, beta | 0 | MG | | | |
Tocopherol, delta | 0.34 | MG | | | 355 |
Tocopherol, gamma | 8.47 | MG | | | 98 |
Tocotrienol, alpha | 0 | MG | | | |
Tocotrienol, beta | 0 | MG | | | |
Tocotrienol, delta | 0 | MG | | | |
Tocotrienol, gamma | 0.1 | MG | | | 152 |
Total lipid (fat) | 38.31 | G | | | 365 |
Vitamin A, IU | 50 | IU | | | 2965 |
Vitamin A, RAE | 3 | UG | 900 | 0.3% | 3316 |
Vitamin B-12 | 0.18 | UG | 2.4 | 7.5% | 3638 |
Vitamin B-6 | 0.034 | MG | 1.7 | 2% | 5992 |
Vitamin E (alpha-tocopherol) | 0.59 | MG | | | 1654 |
Vitamin K (Dihydrophylloquinone) | 0 | UG | | | |
Vitamin K (Menaquinone-4) | 0 | UG | | | |
Vitamin K (phylloquinone) | 7.2 | UG | | | 951 |
Water | 1.25 | G | | | 7403 |
Zinc, Zn | 2.65 | MG | 11 | 24.1% | 2051 |