Nutrient | amount | | RDI | % | ranking |
10:0 | 0.045 | G | | | 944 |
12:0 | 0.017 | G | | | 1818 |
14:0 | 0.078 | G | | | 3107 |
14:1 | 0.004 | G | | | 1397 |
15:0 | 0.016 | G | | | 795 |
15:1 | 0 | G | | | |
16:0 | 10.076 | G | | | 122 |
16:1 | 0.106 | G | | | 2783 |
16:1 c | 0.104 | G | | | 675 |
16:1 t | 0.002 | G | | | 727 |
17:0 | 0.086 | G | | | 613 |
17:1 | 0 | G | | | |
18:0 | 13.63 | G | | | 28 |
18:1 | 12.651 | G | | | 403 |
18:1 c | 12.629 | G | | | 131 |
18:1 t | 0.023 | G | | | 1370 |
18:2 | 1.217 | G | | | 1954 |
18:2 CLAs | 0.004 | G | | | 1164 |
18:2 n-6 c,c | 1.208 | G | | | 607 |
18:2 t not further defined | 0.005 | G | | | 935 |
18:3 | 0.034 | G | | | 3901 |
18:3 n-3 c,c,c (ALA) | 0.034 | G | | | 1141 |
18:3 n-6 c,c,c | 0 | G | | | |
18:4 | 0 | G | | | |
20:0 | 0.408 | G | | | 26 |
20:1 | 0.02 | G | | | 2100 |
20:2 n-6 c,c | 0.001 | G | | | 1342 |
20:3 | 0 | G | | | |
20:3 n-3 | 0 | G | | | |
20:3 n-6 | 0 | G | | | |
20:4 | 0.001 | G | | | 3365 |
20:5 n-3 (EPA) | 0 | G | | | |
22:0 | 0.068 | G | | | 170 |
22:1 | 0 | G | | | |
22:1 c | 0 | G | | | |
22:1 t | 0 | G | | | |
22:4 | 0.004 | G | | | 419 |
22:5 n-3 (DPA) | 0 | G | | | |
22:6 n-3 (DHA) | 0 | G | | | |
24:0 | 0.038 | G | | | 98 |
24:1 c | 0 | G | | | |
4:0 | 0.014 | G | | | 667 |
6:0 | 0.008 | G | | | 843 |
8:0 | 0.006 | G | | | 1075 |
Ash | 2.32 | G | | | 1493 |
Beta-sitosterol | 86 | MG | | | 49 |
Caffeine | 80 | MG | | | 16 |
Calcium, Ca | 73 | MG | 1300 | 5.6% | 1677 |
Campesterol | 12 | MG | | | 37 |
Carbohydrate, by difference | 45.9 | G | | | 1415 |
Carotene, alpha | 7 | UG | | | 456 |
Carotene, beta | 19 | UG | | | 1286 |
Cholesterol | 3 | MG | | | 3890 |
Copper, Cu | 1.766 | MG | 0.9 | 196.2% | 79 |
Cryptoxanthin, beta | 1 | UG | | | 601 |
Energy | 2504 | kJ | | | 216 |
Energy | 598 | KCAL | | | 216 |
Fatty acids, total monounsaturated | 12.781 | G | | | 462 |
Fatty acids, total polyunsaturated | 1.257 | G | | | 2313 |
Fatty acids, total saturated | 24.489 | G | | | 98 |
Fatty acids, total trans | 0.03 | G | | | 1806 |
Fatty acids, total trans-monoenoic | 0.025 | G | | | 1354 |
Fatty acids, total trans-polyenoic | 0.005 | G | | | 1153 |
Fiber, total dietary | 10.9 | G | | | 207 |
Fructose | 0 | G | | | |
Galactose | 0 | G | | | |
Glucose (dextrose) | 0 | G | | | |
Iron, Fe | 11.9 | MG | 18 | 66.1% | 221 |
Lactose | 0 | G | | | |
Lutein + zeaxanthin | 27 | UG | | | 1232 |
Lycopene | 0 | UG | | | |
Magnesium, Mg | 228 | MG | 420 | 54.3% | 153 |
Maltose | 0 | G | | | |
Manganese, Mn | 1.948 | MG | 2.3 | 84.7% | 282 |
Niacin | 1.054 | MG | 16 | 6.6% | 4633 |
Pantothenic acid | 0.418 | MG | 5 | 8.4% | 3226 |
Phosphorus, P | 308 | MG | 1250 | 24.6% | 704 |
Potassium, K | 715 | MG | 3400 | 21% | 298 |
Protein | 7.79 | G | | | 4085 |
Riboflavin | 0.078 | MG | 1.3 | 6% | 5051 |
Selenium, Se | 6.8 | UG | 55 | 12.4% | 3739 |
Sodium, Na | 20 | MG | 1500 | 1.3% | 5901 |
Stigmasterol | 31 | MG | | | 11 |
Sucrose | 23.99 | G | | | 47 |
Sugars, total including NLEA | 23.99 | G | | | 593 |
Theobromine | 802 | MG | | | 7 |
Thiamin | 0.034 | MG | 1.2 | 2.8% | 5550 |
Tocopherol, beta | 0.01 | MG | | | 649 |
Tocopherol, delta | 0.29 | MG | | | 385 |
Tocopherol, gamma | 9.19 | MG | | | 90 |
Tocotrienol, alpha | 0 | MG | | | |
Tocotrienol, beta | 0 | MG | | | |
Tocotrienol, delta | 0 | MG | | | |
Tocotrienol, gamma | 0.14 | MG | | | 132 |
Total lipid (fat) | 42.63 | G | | | 338 |
Vitamin A, IU | 39 | IU | | | 3215 |
Vitamin A, RAE | 2 | UG | 900 | 0.2% | 3553 |
Vitamin B-12 | 0.28 | UG | 2.4 | 11.7% | 3351 |
Vitamin B-6 | 0.038 | MG | 1.7 | 2.2% | 5832 |
Vitamin E (alpha-tocopherol) | 0.59 | MG | | | 1654 |
Vitamin K (Dihydrophylloquinone) | 0 | UG | | | |
Vitamin K (Menaquinone-4) | 0 | UG | | | |
Vitamin K (phylloquinone) | 7.3 | UG | | | 945 |
Water | 1.37 | G | | | 7384 |
Zinc, Zn | 3.31 | MG | 11 | 30.1% | 1648 |