Beef, rib eye steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, cooked, grilled 173390
Nutrientamount RDI%ranking
10:00.017G  1488
12:00.018G  1791
14:00.685G  552
14:10.138G  82
15:00.138G  45
15:10.039G  68
16:05.436G  538
16:10.751G  425
16:1 c0.685G  65
16:1 t0.066G  28
17:00.329G  58
17:10.205G  16
18:03.657G  316
18:110.066G  590
18:1 c8.658G  192
18:1 t1.408G  76
18:20.923G  2278
18:2 CLAs0.101G  117
18:2 n-6 c,c0.724G  773
18:2 t not further defined0.097G  148
18:30.039G  3732
18:3 n-3 c,c,c (ALA)0.039G  1086
18:40G   
20:00.017G  931
20:10.049G  1193
20:2 n-6 c,c0.006G  772
20:30.023G  172
20:3 n-60.023G  114
20:40.053G  1279
20:5 n-3 (EPA)0G   
22:10G   
22:5 n-3 (DPA)0.014G  701
22:6 n-3 (DHA)0.001G  1274
24:00.011G  392
4:00G   
6:00G   
8:00G   
Alanine1.417G  1171
Alcohol, ethyl0G   
Arginine1.547G  1213
Ash0.88G  5451
Aspartic acid2.214G  1195
Betaine12MG  669
Caffeine0MG   
Calcium, Ca12MG13000.9%4954
Carbohydrate, by difference0G   
Carotene, alpha0UG   
Carotene, beta0UG   
Cholesterol81MG  1303
Choline, total48.9MG5508.9%1697
Copper, Cu0.076MG0.98.4%4183
Cryptoxanthin, beta0UG   
Cystine0.231G  1889
Energy303KCAL  2022
Energy1269kJ  2023
Fatty acids, total monounsaturated11.247G  557
Fatty acids, total polyunsaturated1.059G  2576
Fatty acids, total saturated10.307G  559
Fatty acids, total trans1.571G  102
Fatty acids, total trans-monoenoic1.473G  73
Fatty acids, total trans-polyenoic0.097G  194
Fiber, total dietary0G   
Folate, DFE6UG  4096
Folate, total6UG  4382
Folic acid0UG   
Glutamic acid3.729G  1255
Glycine1.13G  1542
Histidine0.844G  942
Hydroxyproline0.157G  541
Iron, Fe2.33MG1812.9%2045
Isoleucine1.065G  1279
Leucine1.958G  1122
Lutein + zeaxanthin0UG   
Lycopene0UG   
Lysine2.167G  1057
Magnesium, Mg21MG4205%3631
Manganese, Mn0.076MG2.33.3%3164
Methionine0.618G  1305
Niacin4.666MG1629.2%2217
Pantothenic acid0.529MG510.6%2638
Phenylalanine0.914G  1403
Phosphorus, P149MG125011.9%3699
Potassium, K247MG34007.3%3523
Proline1.022G  1555
Protein22.92G  1425
Retinol7UG  1873
Riboflavin0.294MG1.322.6%1376
Selenium, Se27.4UG5549.8%1355
Serine0.936G  1344
Sodium, Na54MG15003.6%4862
Sugars, total including NLEA0G   
Theobromine0MG   
Thiamin0.07MG1.25.8%3922
Threonine1.075G  1035
Total lipid (fat)23.52G  883
Tryptophan0.257G  1173
Tyrosine0.848G  1073
Valine1.145G  1313
Vitamin A, IU25IU  3564
Vitamin A, RAE7UG9000.8%2791
Vitamin B-122.13UG2.488.8%1256
Vitamin B-12, added0UG   
Vitamin B-60.439MG1.725.8%1359
Vitamin B-9 (Folate, food)6UG4001.5%3987
Vitamin C0MG900% 
Vitamin D (D2 + D3)0.2UG  999
Vitamin D (D2 + D3), International Units7IU  1096
Vitamin D3 (cholecalciferol)0.2UG  648
Vitamin E (alpha-tocopherol)0.11MG  4171
Vitamin E, added0MG150% 
Vitamin K (phylloquinone)1.6UG  2149
Water53.5G  5028
Zinc, Zn5.84MG1153.1%560

note: All nutrient measurements shown are per 100 grams (about 3 1/2 ounces) of the selected food item.

    
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