Fish, salmon, sockeye (red), raw (Alaska Native)
168045
| Nutrient | amount | | RDI | % |
| 10:0 | 0 | G | | |
| 12:0 | 0 | G | | |
| 14:0 | 0.17 | G | | |
| 14:1 | 0.01 | G | | |
| 15:0 | 0.02 | G | | |
| 15:1 | 0 | G | | |
| 16:0 | 0.67 | G | | |
| 16:1 | 0.2 | G | | |
| 17:0 | 0.01 | G | | |
| 17:1 | 0.01 | G | | |
| 18:0 | 0.13 | G | | |
| 18:1 | 0.88 | G | | |
| 18:2 | 0.07 | G | | |
| 18:3 | 0.07 | G | | |
| 18:4 | 0.07 | G | | |
| 20:0 | 0.007 | G | | |
| 20:1 | 0.61 | G | | |
| 20:2 n-6 c,c | 0.01 | G | | |
| 20:3 | 0 | G | | |
| 20:4 | 0.08 | G | | |
| 20:5 n-3 (EPA) | 0.33 | G | | |
| 21:5 | 0.01 | G | | |
| 22:0 | 0 | G | | |
| 22:1 | 0.45 | G | | |
| 22:4 | 0 | G | | |
| 22:5 n-3 (DPA) | 0.1 | G | | |
| 22:6 n-3 (DHA) | 0.63 | G | | |
| 24:0 | 0 | G | | |
| 24:1 c | 0.04 | G | | |
| 8:0 | 0 | G | | |
| Alanine | 1.35 | G | | |
| Alcohol, ethyl | 0 | G | | |
| Arginine | 1.12 | G | | |
| Ash | 1.29 | G | | |
| Aspartic acid | 2.79 | G | | |
| Caffeine | 0 | MG | | |
| Calcium, Ca | 7 | MG | 1300 | 0.5% |
| Carbohydrate, by difference | 0 | G | | |
| Carotene, alpha | 0 | UG | | |
| Carotene, beta | 0 | UG | | |
| Cholesterol | 64 | MG | | |
| Copper, Cu | 0.052 | MG | 0.9 | 5.8% |
| Cryptoxanthin, beta | 0 | UG | | |
| Cystine | 0.31 | G | | |
| Energy | 153 | KCAL | | |
| Energy | 641 | kJ | | |
| Fatty acids, total monounsaturated | 2.2 | G | | |
| Fatty acids, total polyunsaturated | 1.37 | G | | |
| Fatty acids, total saturated | 1.007 | G | | |
| Fiber, total dietary | 0 | G | | |
| Folate, DFE | 11 | UG | | |
| Folate, total | 11 | UG | | |
| Folic acid | 0 | UG | | |
| Fructose | 0 | G | | |
| Galactose | 0 | G | | |
| Glucose (dextrose) | 0 | G | | |
| Glutamic acid | 3.03 | G | | |
| Glycine | 0.94 | G | | |
| Histidine | 0.5 | G | | |
| Iron, Fe | 0.53 | MG | 18 | 2.9% |
| Isoleucine | 0.97 | G | | |
| Lactose | 0 | G | | |
| Leucine | 1.52 | G | | |
| Lutein + zeaxanthin | 0 | UG | | |
| Lycopene | 0 | UG | | |
| Lysine | 1.76 | G | | |
| Magnesium, Mg | 27 | MG | 420 | 6.4% |
| Maltose | 0 | G | | |
| Manganese, Mn | 0.014 | MG | 2.3 | 0.6% |
| Methionine | 0.78 | G | | |
| Niacin | 8.04 | MG | 16 | 50.3% |
| Pantothenic acid | 1.14 | MG | 5 | 22.8% |
| Phenylalanine | 0.82 | G | | |
| Phosphorus, P | 240 | MG | 1250 | 19.2% |
| Potassium, K | 360 | MG | 3400 | 10.6% |
| Proline | 0.65 | G | | |
| Protein | 21.94 | G | | |
| Retinol | 58 | UG | | |
| Riboflavin | 0.297 | MG | 1.3 | 22.8% |
| Selenium, Se | 29.9 | UG | 55 | 54.4% |
| Serine | 0.84 | G | | |
| Sodium, Na | 60 | MG | 1500 | 4% |
| Starch | 0 | G | | |
| Sucrose | 0 | G | | |
| Sugars, total including NLEA | 0 | G | | |
| Theobromine | 0 | MG | | |
| Thiamin | 0.253 | MG | 1.2 | 21.1% |
| Threonine | 0.99 | G | | |
| Tocopherol, beta | 0.01 | MG | | |
| Tocopherol, delta | 0 | MG | | |
| Tocopherol, gamma | 0.04 | MG | | |
| Tocotrienol, alpha | 0 | MG | | |
| Tocotrienol, beta | 0 | MG | | |
| Tocotrienol, delta | 0 | MG | | |
| Tocotrienol, gamma | 0 | MG | | |
| Total lipid (fat) | 7.28 | G | | |
| Tryptophan | 0.31 | G | | |
| Tyrosine | 0.66 | G | | |
| Valine | 1.12 | G | | |
| Vitamin A, IU | 193 | IU | | |
note: All nutrient measurements shown are per 100 grams (about 3 1/2 ounces) of the selected food item.