Nutrient | amount | | RDI | % | ranking |
10:0 | 0.019 | G | | | 1435 |
12:0 | 0.007 | G | | | 2535 |
14:0 | 0.13 | G | | | 2466 |
14:1 | 0 | G | | | |
15:0 | 0.008 | G | | | 1062 |
15:1 | 0 | G | | | |
16:0 | 4.291 | G | | | 831 |
16:1 | 0.117 | G | | | 2671 |
16:1 c | 0.117 | G | | | 634 |
16:1 t | 0 | G | | | |
17:0 | 0.024 | G | | | 1367 |
17:1 | 0.022 | G | | | 700 |
18:0 | 0.727 | G | | | 2657 |
18:1 | 14.557 | G | | | 325 |
18:1 c | 14.529 | G | | | 109 |
18:1 t | 0.028 | G | | | 1322 |
18:2 | 11.985 | G | | | 228 |
18:2 CLAs | 0.014 | G | | | 855 |
18:2 n-6 c,c | 11.785 | G | | | 74 |
18:2 t not further defined | 0.186 | G | | | 52 |
18:3 | 0.414 | G | | | 569 |
18:3 n-3 c,c,c (ALA) | 0.392 | G | | | 224 |
18:3 n-6 c,c,c | 0.021 | G | | | 167 |
18:3i | 0.001 | G | | | 91 |
18:4 | 0 | G | | | |
20:0 | 0.157 | G | | | 115 |
20:1 | 0.239 | G | | | 235 |
20:2 n-6 c,c | 0.006 | G | | | 772 |
20:3 | 0.002 | G | | | 1026 |
20:3 n-3 | 0.002 | G | | | 163 |
20:3 n-6 | 0 | G | | | |
20:4 | 0.009 | G | | | 3004 |
20:5 n-3 (EPA) | 0 | G | | | |
22:0 | 0.073 | G | | | 150 |
22:1 | 0.004 | G | | | 559 |
22:1 c | 0.004 | G | | | 162 |
22:1 t | 0 | G | | | |
22:4 | 0 | G | | | |
22:5 n-3 (DPA) | 0 | G | | | |
22:6 n-3 (DHA) | 0 | G | | | |
24:0 | 0.052 | G | | | 79 |
24:1 c | 0 | G | | | |
4:0 | 0 | G | | | |
6:0 | 0 | G | | | |
8:0 | 0.002 | G | | | 1275 |
Alcohol, ethyl | 0 | G | | | |
Ash | 3 | G | | | 928 |
Betaine | 0.2 | MG | | | 1779 |
Caffeine | 0 | MG | | | |
Calcium, Ca | 24 | MG | 1300 | 1.8% | 3294 |
Carbohydrate, by difference | 53.54 | G | | | 1179 |
Carotene, alpha | 0 | UG | | | |
Carotene, beta | 0 | UG | | | |
Cholesterol | 0 | MG | | | |
Choline, total | 12.1 | MG | 550 | 2.2% | 3100 |
Copper, Cu | 0.299 | MG | 0.9 | 33.2% | 877 |
Cryptoxanthin, beta | 0 | UG | | | |
Energy | 2341 | kJ | | | 291 |
Energy | 560 | KCAL | | | 288 |
Fatty acids, total monounsaturated | 14.938 | G | | | 352 |
Fatty acids, total polyunsaturated | 12.416 | G | | | 243 |
Fatty acids, total saturated | 5.49 | G | | | 1426 |
Fatty acids, total trans | 0.215 | G | | | 897 |
Fatty acids, total trans-monoenoic | 0.028 | G | | | 1329 |
Fatty acids, total trans-polyenoic | 0.187 | G | | | 85 |
Fiber, total dietary | 4.2 | G | | | 915 |
Fluoride, F | 61.3 | UG | | | 69 |
Folate, DFE | 58 | UG | | | 1192 |
Folate, total | 58 | UG | | | 1139 |
Folic acid | 0 | UG | | | |
Fructose | 0 | G | | | |
Galactose | 0 | G | | | |
Glucose (dextrose) | 0 | G | | | |
Iron, Fe | 1.43 | MG | 18 | 7.9% | 3511 |
Lactose | 0 | G | | | |
Lutein + zeaxanthin | 0 | UG | | | |
Lycopene | 0 | UG | | | |
Magnesium, Mg | 62 | MG | 420 | 14.8% | 815 |
Maltose | 0 | G | | | |
Manganese, Mn | 0.478 | MG | 2.3 | 20.8% | 1139 |
Niacin | 5.476 | MG | 16 | 34.2% | 1680 |
Pantothenic acid | 0.815 | MG | 5 | 16.3% | 1299 |
Phosphorus, P | 148 | MG | 1250 | 11.8% | 3715 |
Phytosterols | 181 | MG | | | 33 |
Potassium, K | 1304 | MG | 3400 | 38.4% | 125 |
Protein | 6.72 | G | | | 4329 |
Retinol | 0 | UG | | | |
Riboflavin | 0.173 | MG | 1.3 | 13.3% | 3354 |
Selenium, Se | 7.8 | UG | 55 | 14.2% | 3615 |
Sodium, Na | 187 | MG | 1500 | 12.5% | 2670 |
Starch | 45.95 | G | | | 119 |
Sucrose | 0.34 | G | | | 769 |
Sugars, total including NLEA | 0.34 | G | | | 3452 |
Theobromine | 0 | MG | | | |
Thiamin | 0.158 | MG | 1.2 | 13.2% | 2105 |
Tocopherol, beta | 10.46 | MG | | | 1 |
Tocopherol, delta | 0.44 | MG | | | 304 |
Tocopherol, gamma | 5.11 | MG | | | 201 |
Tocotrienol, alpha | 0.22 | MG | | | 106 |
Tocotrienol, beta | 0.07 | MG | | | 202 |
Tocotrienol, delta | 0 | MG | | | |
Tocotrienol, gamma | 0.19 | MG | | | 118 |
Total lipid (fat) | 35.39 | G | | | 410 |
Vitamin A, IU | 0 | IU | | | |
Vitamin A, RAE | 0 | UG | 900 | 0% | |
Vitamin B-12 | 0 | UG | 2.4 | 0% | |
Vitamin B-12, added | 0 | UG | | | |
Vitamin B-6 | 0.651 | MG | 1.7 | 38.3% | 510 |
Vitamin B-9 (Folate, food) | 58 | UG | 400 | 14.5% | 586 |
Vitamin C | 27.3 | MG | 90 | 30.3% | 517 |
Vitamin D (D2 + D3) | 0 | UG | | | |
Vitamin D (D2 + D3), International Units | 0 | IU | | | |
Vitamin E (alpha-tocopherol) | 7.72 | MG | | | 178 |
Vitamin E, added | 0 | MG | 15 | 0% | |
Vitamin K (phylloquinone) | 22.1 | UG | | | 497 |
Water | 1.35 | G | | | 7387 |
Zinc, Zn | 1.51 | MG | 11 | 13.7% | 3016 |