Nutrient | amount | | RDI | % | ranking |
10:0 | 0 | G | | | |
12:0 | 0 | G | | | |
13:0 | 0 | G | | | |
14:0 | 0.086 | G | | | 2996 |
14:1 | 0 | G | | | |
15:0 | 0.006 | G | | | 1147 |
15:1 | 0 | G | | | |
16:0 | 4.218 | G | | | 859 |
16:1 | 0.058 | G | | | 3332 |
16:1 c | 0.05 | G | | | 889 |
16:1 t | 0.008 | G | | | 486 |
17:0 | 0.022 | G | | | 1419 |
17:1 | 0.003 | G | | | 1263 |
18:0 | 2.097 | G | | | 915 |
18:1 | 7.925 | G | | | 885 |
18:1 c | 7.859 | G | | | 217 |
18:1 t | 0.066 | G | | | 1091 |
18:2 | 34.208 | G | | | 36 |
18:2 n-6 c,c | 34.124 | G | | | 10 |
18:2 t not further defined | 0.084 | G | | | 186 |
18:3 | 0.081 | G | | | 2548 |
18:3 n-3 c,c,c (ALA) | 0.076 | G | | | 788 |
18:3 n-6 c,c,c | 0.006 | G | | | 439 |
18:4 | 0 | G | | | |
20:0 | 0.146 | G | | | 124 |
20:1 | 0.077 | G | | | 793 |
20:2 n-6 c,c | 0.005 | G | | | 853 |
20:3 | 0 | G | | | |
20:4 | 0 | G | | | |
20:5 n-3 (EPA) | 0 | G | | | |
22:0 | 0.38 | G | | | 30 |
22:1 | 0 | G | | | |
22:5 n-3 (DPA) | 0 | G | | | |
22:6 n-3 (DHA) | 0 | G | | | |
24:0 | 0.112 | G | | | 34 |
24:1 c | 0 | G | | | |
4:0 | 0 | G | | | |
6:0 | 0 | G | | | |
8:0 | 0 | G | | | |
Alanine | 0.984 | G | | | 2296 |
Alcohol, ethyl | 0 | G | | | |
Arginine | 2.116 | G | | | 227 |
Ash | 4.22 | G | | | 377 |
Aspartic acid | 2.153 | G | | | 1267 |
Caffeine | 0 | MG | | | |
Calcium, Ca | 87 | MG | 1300 | 6.7% | 1512 |
Carbohydrate, by difference | 22.89 | G | | | 2151 |
Carotene, alpha | 0 | UG | | | |
Carotene, beta | 5 | UG | | | 1674 |
Cholesterol | 0 | MG | | | |
Choline, total | 55.1 | MG | 550 | 10% | 1579 |
Copper, Cu | 1.804 | MG | 0.9 | 200.4% | 71 |
Cryptoxanthin, beta | 0 | UG | | | |
Cystine | 0.397 | G | | | 141 |
Energy | 592 | KCAL | | | 226 |
Energy | 2477 | kJ | | | 226 |
Fatty acids, total monounsaturated | 8.063 | G | | | 1024 |
Fatty acids, total polyunsaturated | 34.294 | G | | | 46 |
Fatty acids, total saturated | 7.068 | G | | | 1050 |
Fatty acids, total trans | 0.158 | G | | | 1100 |
Fatty acids, total trans-monoenoic | 0.074 | G | | | 1067 |
Fatty acids, total trans-polyenoic | 0.084 | G | | | 232 |
Fiber, total dietary | 10.6 | G | | | 223 |
Folate, DFE | 234 | UG | | | 264 |
Folate, total | 234 | UG | | | 207 |
Folic acid | 0 | UG | | | |
Fructose | 0 | G | | | |
Glucose (dextrose) | 0.74 | G | | | 642 |
Glutamic acid | 4.912 | G | | | 303 |
Glycine | 1.286 | G | | | 1032 |
Histidine | 0.556 | G | | | 2102 |
Iron, Fe | 4.28 | MG | 18 | 23.8% | 760 |
Isoleucine | 1.003 | G | | | 1466 |
Lactose | 0 | G | | | |
Leucine | 1.461 | G | | | 2171 |
Lutein + zeaxanthin | 0 | UG | | | |
Lycopene | 0 | UG | | | |
Lysine | 0.825 | G | | | 2674 |
Magnesium, Mg | 127 | MG | 420 | 30.2% | 363 |
Maltose | 0 | G | | | |
Manganese, Mn | 2.08 | MG | 2.3 | 90.4% | 253 |
Methionine | 0.435 | G | | | 2264 |
Niacin | 4.13 | MG | 16 | 25.8% | 2566 |
Pantothenic acid | 6.942 | MG | 5 | 138.8% | 30 |
Phenylalanine | 1.029 | G | | | 1003 |
Phosphorus, P | 1139 | MG | 1250 | 91.1% | 29 |
Potassium, K | 483 | MG | 3400 | 14.2% | 663 |
Proline | 1.04 | G | | | 1472 |
Protein | 20.06 | G | | | 2082 |
Retinol | 0 | UG | | | |
Riboflavin | 0.28 | MG | 1.3 | 21.5% | 1532 |
Selenium, Se | 78.2 | UG | 55 | 142.2% | 71 |
Serine | 0.947 | G | | | 1295 |
Sodium, Na | 303 | MG | 1500 | 20.2% | 2051 |
Sucrose | 2.37 | G | | | 361 |
Sugars, total including NLEA | 3.11 | G | | | 2219 |
Theobromine | 0 | MG | | | |
Thiamin | 0.32 | MG | 1.2 | 26.7% | 1194 |
Threonine | 0.817 | G | | | 1990 |
Tocopherol, beta | 1.41 | MG | | | 11 |
Tocopherol, delta | 0 | MG | | | |
Tocopherol, gamma | 0.46 | MG | | | 601 |
Tocotrienol, alpha | 0 | MG | | | |
Tocotrienol, beta | 0 | MG | | | |
Tocotrienol, delta | 0 | MG | | | |
Tocotrienol, gamma | 0 | MG | | | |
Total lipid (fat) | 51.3 | G | | | 258 |
Tryptophan | 0.306 | G | | | 601 |
Tyrosine | 0.587 | G | | | 2270 |
Valine | 1.158 | G | | | 1281 |
Vitamin A, IU | 9 | IU | | | 4229 |
Vitamin A, RAE | 0 | UG | 900 | 0% | |
Vitamin B-12 | 0 | UG | 2.4 | 0% | |
Vitamin B-12, added | 0 | UG | | | |
Vitamin B-6 | 0.792 | MG | 1.7 | 46.6% | 317 |
Vitamin B-9 (Folate, food) | 234 | UG | 400 | 58.5% | 99 |
Vitamin C | 1.1 | MG | 90 | 1.2% | 2357 |
Vitamin D (D2 + D3) | 0 | UG | | | |
Vitamin D (D2 + D3), International Units | 0 | IU | | | |
Vitamin E (alpha-tocopherol) | 36.33 | MG | | | 17 |
Vitamin E, added | 0 | MG | 15 | 0% | |
Vitamin K (phylloquinone) | 3.1 | UG | | | 1607 |
Water | 1.54 | G | | | 7357 |
Zinc, Zn | 5.21 | MG | 11 | 47.4% | 746 |