Kielbasa, fully cooked, pan-fried 173878
Nutrientamount RDI%ranking
10:00.028G  1193
12:00.024G  1508
14:00.385G  1087
14:10.041G  570
15:00.033G  505
15:10G   
16:05.937G  435
16:10.664G  530
16:1 c0.647G  75
16:1 t0.018G  282
17:00.114G  419
17:10.089G  216
18:02.9G  535
18:110.701G  537
18:1 c10.472G  155
18:1 t0.229G  643
18:24.787G  568
18:2 CLAs0.056G  253
18:2 n-6 c,c4.681G  225
18:2 t not further defined0.05G  340
18:30.288G  888
18:3 n-3 c,c,c (ALA)0.281G  295
18:3 n-6 c,c,c0.006G  439
18:3i0G   
18:40.001G  400
20:00.049G  407
20:10.223G  250
20:2 n-6 c,c0.15G  35
20:30.054G  35
20:3 n-30.023G  13
20:3 n-60.031G  47
20:40.11G  393
20:5 n-3 (EPA)0.004G  850
22:00.012G  734
22:10.066G  135
22:1 c0.066G  13
22:1 t0G   
22:40.034G  24
22:5 n-3 (DPA)0.02G  474
22:6 n-3 (DHA)0.007G  719
24:00.003G  997
24:1 c0.004G  202
4:00G   
6:00G   
8:00.003G  1200
Alanine0.765G  2599
Alcohol, ethyl0G   
Arginine0.767G  2737
Ash3.45G  660
Aspartic acid1.05G  2655
Betaine3.9MG  1265
Caffeine0MG   
Calcium, Ca40MG13003.1%2504
Carbohydrate, by difference4.78G  4269
Carotene, alpha0UG   
Carotene, beta0UG   
Cholesterol73MG  1695
Choline, total41.5MG5507.5%1825
Copper, Cu0.059MG0.96.6%5084
Cryptoxanthin, beta0UG   
Cystine0.158G  2821
Energy333KCAL  1729
Energy1395kJ  1729
Fatty acids, total monounsaturated11.79G  523
Fatty acids, total polyunsaturated5.458G  581
Fatty acids, total saturated9.487G  668
Fatty acids, total trans0.297G  706
Fatty acids, total trans-monoenoic0.247G  625
Fatty acids, total trans-polyenoic0.05G  405
Fiber, total dietary0G   
Folate, DFE0UG   
Folate, total0UG   
Folic acid0UG   
Fructose0G   
Galactose0G   
Glucose (dextrose)1.78G  326
Glutamic acid1.881G  3062
Glycine0.842G  2408
Histidine0.357G  2654
Hydroxyproline0.116G  832
Iron, Fe0.93MG185.2%4539
Isoleucine0.492G  2804
Lactose0G   
Leucine0.907G  2831
Lutein + zeaxanthin0UG   
Lycopene0UG   
Lysine0.826G  2673
Magnesium, Mg15MG4203.6%4985
Maltose0.6G  269
Manganese, Mn0.054MG2.32.3%3417
Methionine0.284G  2659
Niacin3.694MG1623.1%2871
Pantothenic acid0.633MG512.7%2094
Phenylalanine0.442G  3072
Phosphorus, P199MG125015.9%2508
Potassium, K304MG34008.9%2514
Proline0.83G  2336
Protein12.36G  3186
Retinol10UG  1686
Riboflavin0.209MG1.316.1%2662
Selenium, Se18.7UG5534%2425
Serine0.51G  2877
Sodium, Na1046MG150069.7%322
Sucrose0G   
Sugars, total including NLEA2.38G  2474
Theobromine0MG   
Thiamin0.146MG1.212.2%2212
Threonine0.41G  2842
Tocopherol, beta0.06MG  358
Tocopherol, delta0MG   
Tocopherol, gamma0.24MG  705
Tocotrienol, alpha0.01MG  633
Tocotrienol, beta0.01MG  261
Tocotrienol, delta0.01MG  72
Tocotrienol, gamma0.02MG  366
Total lipid (fat)29.43G  573
Tryptophan0.123G  2850
Tyrosine0.347G  2890
Valine0.584G  2803
Vitamin A, IU32IU  3385
Vitamin A, RAE10UG9001.1%2503
Vitamin B-120.72UG2.430%2391
Vitamin B-12, added0UG   
Vitamin B-60.095MG1.75.6%4438
Vitamin B-9 (Folate, food)0UG4000% 
Vitamin C16.2MG9018%834
Vitamin D (D2 + D3)0.2UG  999
Vitamin D (D2 + D3), International Units9IU  1011
Vitamin D2 (ergocalciferol)0UG   
Vitamin D3 (cholecalciferol)0.9UG  292
Vitamin E (alpha-tocopherol)0.39MG  2303
Vitamin E, added0MG150% 
Vitamin K (phylloquinone)0UG   
Water49.98G  5248
Zinc, Zn1.55MG1114.1%2981

note: All nutrient measurements shown are per 100 grams (about 3 1/2 ounces) of the selected food item.

    
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